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Category: Tips & Guides

  • How Long Are Zucchini Good For?

    How Long Are Zucchini Good For?

    Zucchini is a popular choice among gardeners of all experience levels. They are a versatile variety of squash and often grow in abundance. So, just how long are zucchini good for?

    Though culinary wise they are a vegetable, zucchini is a fruit botanically speaking. Thanks to their high moisture content and neutral flavor, they are great for both sweet and savory dishes. There are also different varieties of zucchinis available to grow.

    Brief History Of Zucchini

    The origins of zucchini go all the way back to Mexico over 7,000 years ago where maize, beans, and squashes were an important part of people’s diets. However, zucchini itself was developed in Italy in the late 1800s. The first mention of the zucchini comes from a work published in Milan in 1901.

    Early varieties of zucchini were named after cities in Italy. It was introduced to America by Italian immigrants in the 1920s. As a type of summer squash, it quickly became popular all across America.

    Brief History Of Zucchini

    How Long Is Zucchini Good For?

    Unlike varieties of winter squash, zucchinis can be easily perishable. When properly stored, a zucchini will last for one to two weeks. You can keep it at room temperature, but it will only last about two to three days before it is no longer at its peak.

    After harvesting or buying your zucchini, you only have a limited time to use it while it is still good. Though it will vary by the individual vegetable, you can expect them to last for up to two weeks in a cool environment such as a fridge.

    How To Keep Zucchini Fresh

    To keep a zucchini fresh, you will want to store it in a cool, dry area away from sunlight. Heat and humidity will cause a zucchini to go bad quicker.

    The ideal place to store your zucchini is in the crisper draw of your fridge. Store them in a plastic, mesh, or paper bag with one end open to encourage air circulation. Moisture can accelerate the spoiling process, so be sure to wait to wash it until you are ready to use it.

    Since they are delicate, do not place other items in the fridge on top of them. This can cause the fruit to bruise, which will lead it to go bad quicker.

    If you have any leftover zucchini that is cut up, store it in an airtight container in your fridge. It will last for two to four days after being chopped up.

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    How To Store Zucchini Long Term

    If you won’t be able to use your zucchini up within a couple of weeks, you can freeze it for later. However, raw whole zucchini will not freeze well as it will become weepy and watery once you thaw it. Fortunately, blanching is an easy solution to prevent this from happening.

    To prep, your zucchini for freezing, start out by washing it and then cutting it into slices. You will want the slices to be at least half an inch thick.

    Bring a large pot of water to a boil and cook your zucchini slices for one to three minutes, until they are firm and bright green. Then, use a slotted spoon to immediately transfer them to an ice bath. Gently stir the ice water to fully cool them down.

    Once cool, drain the water and lay the slices down in a single layer on a baking tray. Then, use a paper towel to remove the moisture.

    Place the baking tray with the slices in the freezer and let them sit in there for two to four hours. Once completely frozen, transfer the slices to a Ziploc bag and return to the freezer. The slices will last for up to six months if properly stored in the freezer.

    You can also freeze grated zucchini as well. Simply wash your vegetable, then grate it and lay it flat on a baking tray. Then, place the tray in your freezer and keep it in there for one to two hours. Once it is frozen, transfer it to an airtight container or Ziploc bag and return it to the freezer for up to six months.

    When ready to use, allow your zucchini to defrost at room temperature for an hour or overnight in the fridge. Then, use it accordingly in your recipes.

    Read more about Does Zucchini Grow On A Vine?

    How To Tell If They Are Ripe

    When zucchini is ripe, it will be around six to eight inches long. It should be firm and shiny but slightly flexible and dark green in color, though depending on the variety it may be yellow or white. The skin should be firm, but will slightly dent when you push in on it with your fingernail.

    Avoid harvesting zucchinis that are mushy or bruised, as they will likely not be good. If it is hard or light green, it will still need more time to grow.

    How To Tell If They Have Gone Bad

    If your zucchini is soft, mushy, or bruised, you will want to avoid using it. In addition, you will want to throw it out if it is moldy or has an off-color. If you notice that the flavor is bitter or the smell is funky, you will want to discard it.

    In addition, it is likely no longer good if the insides are stringy and the seeds are large. The skin may wrinkle or shrivel when it is going bad.

    How To Tell If They Have Gone Bad

    FAQs

    How do you know when zucchini go bad?

    When it starts to smell funny. If it starts to rot, it’s already too late.

    Is zucchini still good after 2 weeks?

    Zucchini will keep a few weeks in the fridge.

    Does zucchini last longer in the fridge?

    Yes. You can keep it for a couple of weeks, even if it starts to get a little soft, but it will definitely last longer if you put it in the freezer. 

    Store it in a plastic bag in your refrigerator, or in the freezer. If you’re going to use it within a few days, you can leave it out on the counter. It will be okay at room temperature, but not as good as when it’s cold.

    How long will a zucchini last on the counter?

    You can keep them for up to two days. If you are looking to use them for a snack or side dish, then it is probably best to cook them as soon as possible. If you have an abundance of them, you might consider freezing some for later.

    Is zucchini still good when soft?

    The zucchini should be mostly yellow, the yellow part being the stem.

    The white part is the seeds. If you’re seeing green, it may be a matter of maturity. Zucchini usually take longer to mature than yellow squash. The green squash can be cut away and used in recipes, but will not have the same flavor as yellow squash.

    Why does my zucchini taste bitter?

    The bitterness of a zucchini can be caused by a number of factors. The most common is the presence of oxalic acid, which occurs naturally in plants. Oxalic acid is not only a powerful antioxidant and anti-inflammatory agent, but also has an affinity for calcium. This makes it a natural chelator of calcium.

    In addition to oxalic acid, the seeds, stems, and flowers of many plants contain phytates, which are also strong chelators of calcium. Phytates are found in many vegetables, nuts, and grains, such as wheat bran and whole grain bread. You may also find that your zucchini contains other bitter compounds, such as saponins, which are found in plants from the nightshade family (potatoes, tomatoes, eggplants, etc.). These compounds are very potent antioxidants and have a similar affinity for calcium. To reduce the bitterness of your zucchini, try soaking it in water for several hours before cooking or boiling it for longer.

    Keeping Your Zucchini Fresh And Delicious

    Zucchini is a great vegetable to have on hand for baking and cooking during summertime. It can perish quickly, but with proper storage, it can last for up to two weeks in your fridge. You can keep it at room temperature, but it will only last for around three days before it is no longer at its peak.

    You can also freeze it as well by blanching slices or grating it. Both ways will last for around six months in your freezer.

    Do you have any questions regarding how long are zucchini good for? If so, please ask any questions regarding zucchini storage in the comment section below.

  • Can You Eat a Tomato With Seeds Sprouting Inside

    Can You Eat a Tomato With Seeds Sprouting Inside

    In this article, we will discuss and answer the question: Can you eat a tomato with seeds sprouting inside to get to know the truth?

    Have you ever sliced into a beautiful red tomato to find the seeds already sprouting? When the seeds sprout, they look like small,  green, or white wiggly things. Check keenly to be sure these are not worms but sprouting seeds inside the tomato.

    It is common to see tomato seeds sprout inside tomato fruit. This happens because of a lack of hormonal acid. This hormonal acid is what keeps the tomato dormant until the time is right for them to sprout.  The seeds are more likely to grow if the tomato has been exposed to prolonged cold for a few days and then moved to heat. Temperatures below 55 degrees Fahrenheit are too cold for harvested tomatoes.

    So, Where Do These Sprouting Seeds Come From

    Seeds germinating inside the tomato is a process known as vivipary. This process occurs in overripe fruit where seeds have reached maturity, and the ABA abscisic acid’s natural hormone is reduced. In this case, the seed dormancy is lost gradually.

    The tomato fruit allows the vivipary process since the seeds do not dry out in a moist environment inside the fruit.

    So, Where Do These Sprouting Seeds Come From

    Some causes of seeds sprouting inside the fruit are due to long storage in cool temperatures below 55 degrees Fahrenheit. It could also be because the tomato fruit is overripe, has potassium deficiency, or over-fertilization with nitrogen fertilizer.

    However, it is customary to see ripe summer tomatoes begin to sprout their seeds while still whole.

    Can You Eat A Tomato With Seeds Sprouting Inside?

    Yes, you can eat a tomato with seeds sprouting inside. The main reason why the seeds sprout inside the tomato is due to over-ripening.

    Tomatoes that have started to germinate the seeds can have a not-so-sweet taste. However, this is a disputed theory as some people find it tasty while others find it bland.

    All sprouted tomatoes are safe to eat unless you notice other things like fuzz, spots, or squishy tissues. Please note that if a pathogen has infected the tomato, you cannot eat it.

    Some people have gotten ill by eating the sprouted tomatoes overripe; therefore, exercise caution when feeding on these tomatoes. The best use you can put to an overripe tomato is to plant it and allow it to grow.

    Why Do Tomatoes Seeds Sprout?

    As fruits ripen, they develop an abscisic hormone that causes the fruit to develop until it becomes overripe. Once it’s degraded, the release of abscisic acid diminishes because the fruit has reached its peak in ripening.

    The seeds in the fruit change from dormancy to active state. As they become active, they begin germinating, known as vivipary. The vivipary escapes from the seed seeking a moist environment of the tomato for sustenance.

    Vivipary means live birth. Even if you don’t cut open the tomato, the sprouts will make their way out of the fruit through the skin.

    Read more about Can You Eat Carrots That Have Sprouted?

    How To Prevent Seeds Sprouting Inside Tomatoes

    After you harvest or buy your tomatoes, it is essential to store them at room temperature and prevent sunlight from accessing them.  However, allow sufficient air circulation to help them ripen and stay healthy.

    To prevent sprouting, keep your tomatoes in a cool, dry place instead of a warm area but do not refrigerate them.

    When you harvest or buy your tomatoes, use them as soon and as fast as possible.  Allowing your tomatoes to age is giving them a chance to sprout. If you do not intend to cook or eat them soon enough, you could turn them into a tomato paste, or sauce or use them in pizza.

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    Some Reasons To Eat Tomatoes Regularly

    Tomatoes are suitable for the body, and it is essential to eat them as often as possible. Here are some reasons why we should adopt them:

      • Tomatoes have multiple varieties of antioxidants that protect your eyes, heart, and skin. They also have potassium vitamins B, K, and E, and folate.

      • Tomatoes have an antioxidant known as lycopene that protects your cells from free radicals keeping you safe from stomach, lung, or prostate cancer. Lycopene also lowers your blood pressure and cholesterol levels, protecting you from strokes.

      • These fruits have vitamin K which is crucial for bone health and the healing of wounds. It helps in blood clotting in case of an injury and speeds up the healing process.

      • Lycopene also benefits your oral health by strengthening the gums and protecting you from gingivitis and periodontitis.

      • Tomatoes contain the antioxidants lutein and zeaxanthin, which do wonders for your eyes, protecting them from macular damage and blue light.

      • They have high fiber that prevents constipation, lowers cholesterol, and manages diabetes.

    How To Prevent Tomato Seeds From Sprouting While Inside The Tomato

    There are a few steps you can take to prevent your tomatoes from sprouting while still whole.  They include:

      • Grow Your Tomatoes and Remember to Harvest Them on Time.  Growing your tomatoes ensures that you provide them with the right nutrients to get you healthy tomatoes. Ensure that you also harvest them before the cold weather sets in.  This will keep the tomato seeds from being tricked by the weather into dormancy. The seeds inside the tomatoes tend to sprout when tricked into dormancy.

    • Grow Your Own Tomatoes and Remember to Harvest Them on Time 

      • Buy Your Tomatoes From a Farmer’s Market. If you cannot grow your own tomatoes, then buy from a local farmer’s market. Some gardeners who use hydroponic systems produce tomatoes all the time. Indoor farmer’s markets may also surprise you with their produce.

    How Many Days Do Tomato Seeds Take to Germinate?

    Tomatoes grow pretty fast. Their seed can sprout within 10 days under the right conditions. You should keep your tomatoes seed at a warm temperature to ensure they sprout. Spray them with water twice a day to keep them moisturized. Once you see the seeds sprouting, move them to bright light.

    What Temperature is Needed to Germinate Tomato Seeds?

    Tomato seeds don’t need sunlight to germinate, but they do need warmth. Your seeds will germinate in temperatures around 65°F to 85°F. Ideally, a temperature of 104°F should be reached.

    Will Refrigerated Tomato Seeds Germinate?

    Tomato seeds won’t germinate if they’re kept in the fridge. In there, they won’t receive any warmth or moisture.

    If it’ll be a while before you germinate your seeds, I suggest keeping them in the fridge. Many seeds stored in a refrigerator tend to show higher germination rates.

    Once you’re ready to germinate your refrigerated tomato seeds, leave them at room temperature to warm up. You can then continue germinating them as you would normally.

    Will Tomato Seeds Sprout in Water?

    Tomato seeds will not sprout in water. They need warmth to germinate. However, soaking the seed in water for a few days before you start the germination process, helps. Tomato seeds have hard outer shells. Soaking these in water softens them. Your tomatoes will germinate easier.

    How Long Does it Take for Tomato Seeds to Sprout Indoors?

    You can get your tomato seed to sprout faster by germinating them indoors. Tomato seeds kept indoors sprout in about 5 or 6 days under ideal conditions.

    You should keep their soil warm and spray them with water. If you’d like your seeds to germinate healthily, keep them moist and transfer them to sunlight once they break the surface. You can also use a grow light.

    Can You Grow Tomatoes From The Seeds of Canned Tomatoes?

    Tomato seeds from canned tomatoes won’t germinate. During the canning process, tomatoes are cooked at extremely high temperatures. This process damages the seeds.

    How Long Will a Tomato Last in The Fridge?

    After your tomato seeds germinate successfully, you can plant them. If you take good care of your tomato plants, they’ll produce a large harvest. Once your tomatoes are ripe, you can enjoy them on the go or keep them in the fridge.

    Ripe tomatoes will last in a refrigerator for up to two weeks. You can also preserve them in various ways to ensure none of your harvests goes to waste.

    Tomato sauce made with oil and garlic can stay fresh in a tightly sealed container for about 6 months when placed in the fridge. You can dehydrate your tomatoes and leave them as is or reduce them to powder. Both versions can be stored in your refrigerator to keep them fresher for longer.

    If you want to preserve your tomatoes even longer, freezing them is a better choice. Tomatoes will last up to a year in a fridge with freezing temperatures.

    Conclusion

    Once you’ve harvested your tomatoes from your garden, learn how to store them correctly.  Place the tomatoes on a counter or a window seal out of direct sunlight. Keep them at room temperature and don’t stack them up or put them in a plastic bag. This way, you will not have rotten or sprouting tomatoes.

    According to the USDA, this storage method will help them write and develop good flavor and aroma. Then you will have ripe tomatoes that are ready to eat without their seeds germinating.

    Also, to prevent vivipary in tomatoes, fertilize your plant’s orphan when growing with recommended ratios of N, P, and K. The problem does not occur after the fruits mature.

  • Is Adding Lime To Soil For Tomatoes A Good Idea?

    Is Adding Lime To Soil For Tomatoes A Good Idea?

    Are you wondering whether adding lime to soil for tomatoes is a good idea, or you could be messing up your soil by doing so?

    Lime is good for tomato plants, especially if your soil lacks calcium or is too acidic with a low pH. Lime can also help reduce nutrient deficiencies and improve water penetration in the soil.

    However, too much lime raises the pH too much and can block a tomato plant’s uptake of magnesium. Do not add lime without first taking your soil for a test to determine the nutrient content.

    The amount of lime you need depends on your soil‘s nutrient content as well as the pH level. This article will talk about the benefits of lime for tomato plants along with its questions.

    Do Tomatoes Like Lime?

    Tomatoes are often grown in lime-rich soil to prevent the disease blossom end rot. Lime for garden soil is also sometimes used as a fertilizer for tomatoes, though it’s not considered an essential element.

    Lime for garden soil is typically applied as lime slurry or lime water. Lime slurry or lime water can also be sprayed on the leaves of tomato plants to combat aphids, whiteflies, and leafminers. Mix a teaspoonful of lime with a gallon of water until it dissolves. Fill a spray bottle with lime water and apply it thoroughly, including the undersides of leaves.

    Lime for garden soil is also sometimes combined with neem oil or insecticidal soap to treat aphids and other pests on tomato plants.

    Do Tomatoes Like Lime

    Is Lime Suitable For Tomato Plants?

    Lime, generally known as garden or agricultural lime, is suitable for tomato plants when moderated. In some cases adding lime to soil helps solve soil problems.  For example, if your soil is too acidic, adding lime will raise the pH level.

    When lime or calcium carbonate is applied correctly according to the instructions on the package it works properly. The lime you use will vary depending on the current soil pH and the desired PH value.

    No matter what supplement you decide to use in your garden, always do a soil test first. This will give you a clear content for the soil pH and nutrient levels helping you determine what is lacking in your soil.

    A soil test provides information to help you make the right choices when amending your soil with nutrients. If you forgo a soil test,t you might solve a problem that you don’t even have.

    Benefits Of Adding Lime To The Soil For  Tomatoes

    Lime has many benefits for tomato plants when applied correctly; for example, it helps.

    Provides Calcium

    Lime in the garden adds calcium to your soil. Calcium is the most needed nutrient for plant growth especially tomatoes. Lack of calcium in tomatoes and peppers causes them to suffer from a condition known as blossom-end rot. Another cause of blossom end rot is uneven watering which occurs when dry soil does not get enough water.

    Adding lime to your soil improves its water penetration, which solves the problem of dry soil. Lime also activates magnesium which is another essential nutrient for plant growth. Magnesium is the nutrient that provides the chlorophyll molecule. Chlorophyll is what makes plants green and it is an important part of photosynthesis. Photosynthesis is the process where plants turn sunlight water and carbon dioxide into energy and oxygen.

    You can add calcium to your soil without raising the pH by using gypsum calcium sulfate. This, too, adds calcium and sulphur to your soil while keeping the pH stable.

    Raise The Soil pH

    When you add lime to soil it raises the PH value which helps counter the effects of nitrogen in the soil. Too much nitrogen in the soil makes it more acidic over time.

    The proper soil pH is essential as it helps tomatoes absorb enough nutrients for proper growth. Tomatoes thrive in a soil pH between 6.0 and 6.5.  When the pH level drops below 6.0, magnesium and phosphorus become less available to plants.

    Even if you have plenty of nutrients in the soil they will not be available for plants if your soil is too acidic. This is because the plant does not absorb the nutrients through its roots.

    So before you add any extra nutrients to your soil, check the soil pH first and adjust it accordingly. Adding lime keeps the soil pH within the range of 6.0 to 6.5 and prevents nutrient deficiencies in your plants. This could solve all the soil problems you have.

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    Improve Soil Permeability

    Lime improves your soil permeability. This means instead of water staying on top of the soil it will work its way down deeper after irrigation or rainfall. The water is, therefore, less likely to evaporate back into the air.

    When water permeates the soil well, the tomato plant is able to send its roots deeper to get this water. A deeper, more robust root system is a sign of a healthier plant. A healthy plant can resist diseases and fight pests in the garden, eventually leading to a more bountiful harvest at the end of the season.

    Is It Possible To Add Too Much Lime To The Soil For Tomatoes?

    It is true lime has many benefits to your soil; however, it is possible to put too much lime on your garden soil. This is likely to happen if you don’t follow instructions on the package or fail to carry out a soil test before adding.

    When that’s done, you could end up with soil that has too much pH, too high for growing tomatoes or other plants.

    When you notice you have added too much lime into your soil, you can try to reverse the effect by adding elemental sulfur.  It lowers the PH value of the soil. However, it is best to avoid this problem in the first place by using the right amount of line based on

    • Soil consistency
    • Current soil pH value
    • Desired soil pH value
    How Long Does Garden Lime Take To Work

    How Long Does Garden Lime Take To Work?

    The amount of time it takes for lime to work in your soil depends on the type of lime used, the size of lime particles, the soil consistency, and the current soil pH.

    Lime will continue to react in your soil 2 to 3 years after application. The benefits of lime will occur within the first few months after application.

    Conclusion

    Garden lime is good for the soil. However, it is dangerous if humans or pets consume it. It can also harm your tomato plants if you apply too much at once. Remember, lime is caustic and can burn your hands if you expose your bare skin. If you use too much, it will quickly burn your plants.

    You can either use pelletized lime or garden lime.  Pelletized is more expensive than garden lime, however, it does not work faster than garden lime.

  • How Long Is Squash Germination Time?

    How Long Is Squash Germination Time?

    It is essential to know squash germination time before you plant any of the varieties so that you are ready in time for germination.

    Squash is a very versatile plant to grow and comes with many different options for the home garden. Squash is an easy plant to grow with high yields and comes in many different varieties.  They are available in all sorts of shapes, patterns, and sizes that fall into different categories.

    Summer Squash Versus Winter Squash

    Winter squash is harvested at the end of the growing season to enjoy over the winter months.  They include butternut squash, myriad of pumpkins, and spaghetti squash.

    Summer squash is harvested throughout summer and includes examples like crookneck squash, zucchini, and pattypan.

    Summer Squash Versus Winter Squash

    Squash plants are available as bushy or trailing plants. Trailing squash should be left to sprawl over the soil surface or support the trellis or wire mesh. To encourage massive pumpkins, it’s best to leave the stems sprawl on the ground. This way, they will be able to send extra roots as they spread to take up even more valuable nutrients and moisture from the soil.

    What Is Squash Germination Time?

    Germinating squash seeds takes between 7 to 10 days if the weather is warm enough.

    Start your summer squash seeds indoors at least 3 to 4 weeks before your last frost date. If you are sowing the seeds directly outdoors, you will need to wait until the soil temperature has warmed up to 70 degrees Fahrenheit.  If the soil is still too cold, you can protect the seeds or transplants by adding row covers to help keep the soil warm.

    With the right soil temperature, sow the seeds at least 1/2 to 1 inch deep, spacing them between 12 to 18 inches apart. This spacing gives the squash plants enough area to thrive.

    Once your seedlings are ready for transplanting, ensure that the last frost date is passed at least 2 to 3 weeks.

    Growing Squash After Germination Time

    With sprouting squash seeds successful, it’s time to thin them to at least 36 inches apart in all directions. Be sure to keep the soil moisture levels high to allow enough intake of water and nutrients. Summer squash prefers soils with a ph of 5.5 to 6.8 and a good amount of full sun.

    Common pests that affect the summer squash include cucumber beetles, aphids, slugs, flea beetles, and snails. To protect your summer squash from the above problems, ensure that you do not plant them in areas where melons or cucumbers have recently grown. Squash is not a good plant to grow in containers as it does not have enough space to spread out.

    Where To Grow Squash

    Squash prefers a warm sunny, sheltered spot with ideal conditions for good pollination and perfect for fruit development.

    These plants are hungry feeders and require rich fertile soil; you can improve it by including well-rotted compost or old manure. Fill each hole with a mixture of soil and compost manure topping up with a handful of organic fertilizer. This can be done at least 2 weeks before sowing the seeds or planting.

    Harvesting Squash

    Harvest your summer squash as soon as they attend the size that you want. However, besides the size, it is good to allow them to mature long enough for harvest. Summer squash varieties are harvested every day so that they don’t overgrown.  Winter squash and pumpkins are harvested in the fall before the first date of frost.

    To harvest the winter squash, cut either side of the stem to leave a T-shaped stub. Don’t carry your pumpkin by holding the stem as it could detach from the fruit and serve as an entry point for bacterial rot. Move your pumpkin fruits to a warm, dry, and sunny spot to cure.

    If the weather has already turned cold and damp outside, cure your fruits in a greenhouse or next to a sunny windowsill. Curing hardens the skin in readiness for long-term storage. Winter squash and pumpkins can store for up to 6 months at room temperature.

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    FAQs

    What’s the best way to start squash seeds?

    Squash is usually a very easy plant to grow from seed, and they can be started in pots or directly in the garden. They like to have some shade during the hottest part of the day, so they may need to be moved to a partially shaded spot after the first few days. I would recommend starting them out in a pot, and then transplanting into your garden when they are large enough to handle it.

    How long does squash take to germinate?

    Squash seeds start to germinate in about 5 days, and then you need to wait for a few more days for the sprouts to grow. The sprouts will take about two weeks to get to be ready to transplant to your garden. Then you can expect about one or two months before they mature enough to harvest. This is a rough guide, but I’ve grown squash for years with no issues.

    Squash seeds need light to germinate. When they do germinate, they will grow about as fast as any other vegetable or fruit. If you have room in your garden, I would recommend growing squash from seed, since it is easy to transplant them when they are small. Squash can be direct-seeded into the garden, but most people plant them in a seedling bed.

    Why won’t my squash seeds germinate?

    The problem might be that the seeds are old or damaged. They could also be planted in the wrong medium, or the conditions aren’t right. If they’re too old, they’re not going to do much of anything; if they’re damaged, they’ll never sprout.

    Should I soak squash seeds?

    Squash seeds are usually sold in stores or online, but they can be easily grown at home.  However, there is one thing that you should consider before buying seeds: they should be soaked for 8 hours or overnight.

    If you soak seeds for more than 24 hours, then it is impossible to germinate them.

    Can you plant squash seeds right out of the squash?

    Squash seeds can be planted directly in the ground after the vines are harvested, but you’ll need to get the seeds into the ground as soon as possible. The best time to do this is when the soil is warm and moist. If you plant the seeds in the fall, you can let them overwinter in a cold frame or greenhouse. Once spring arrives, cover the seeds with an inch of potting soil and water well.

    What’s a great squash for kids to learn to grow?

    Summer squash is a great vegetable for kids, and can be grown in the summer months when you don’t have access to a garden. These delicious and nutritious vegetables are known for their ability to grow large, long, and strong. They’re also an excellent source of vitamins A and C, as well as fiber.

    What time of the year should I grow squash?

    We grow both summer and winter squashes indoors during the fall months and transplant into the garden when temperatures are in the 50’s. The plants do not tolerate frost and you don’t want to plant anything out until the ground has warmed up.

    Tips To Growing Summer Squash

    Plant Your Squash Seeds Directly In The Garden

    Summer squash varieties are best grown by sowing seeds directly on the ground. This way, the squash sprouts are more robust and do not need to be disturbed when moving to another place. If you live within the Arizona area, take advantage of the monsoon moisture by planting in mid-February through the beginning of April and again from mid-August to the beginning of September. Always check the local planting guides for your date; they will always be after your last frost date. Remember, squash prefers warm soil.

    Most summer squash varieties take between 45 to 60 days from planting to harvest. If starting seeds indoors, do so at least 5 to 6 weeks before the last day of frost in the spring.

    Plant Several Types Of Summer Squash

    To use the summer season, plant several types of summer squash that range from light to dark green, yellow, striped, solid, round, long, or disc-shaped. Although they are similar, they have some differences in flavor texture and uses.  For example, a party pan squash has Stafford texture and cooks better in soups and stews. Zucchini is medium-textured and Lebanese squash has a more tender texture. The 30 summer squash varieties have different textures and different uses.

    Attract As Many Bees As Possible

    Planting summer squash varieties are a sure way to attract the beneficial bees as they pollinate and transfer pollen from the male and female plants. The bees are valuable not just for squash but also for other plans that you will grow in your garden.

    Attract As Many Bees As Possible

    Check Your Summer Squash Plants Daily

    Squash plants are susceptible to pests and diseases and especially during the summer. Daily vigilance prevents minor problems from getting out of hand. For example, check for powdery mildew on the leaves. If you notice any is present, pick the leaves and dispose of them away from your compost. Use baking soda solution sulphur spray or milk solution to prevent and treat powdery mildew. You can also spray with neem oil. Check the undersides of leaves for squash bug eggs and remove both the eggs and the adults by hand.

    Harvest Your Summer Squash Early And Often

    Due to the summer heat, the squash family tends to mature fast and quickly. Therefore, it is vital to check them often and harvest them as early as you can to avoid overgrowing.

    Squash grows quickly.  One day, you notice a small one; most probably, it’s ready for harvest the next day. They taste better when tender and young, the more reason you should harvest them early. Harvest squash by cutting through the stem instead of the main vine with a sharp knife when fruits are about 4 to 6 inches long. When they are overgrown, the seeds and skin tend to grow tougher and larger, making them unattractive to eat.

    Picking the fruit often encourages more production. Whatever you cannot consume, store it in the refrigerator for about a week or freeze it for an extended period.

    Find more information about Will A Pumpkin Ripen Off The Vine?

  • Are Cherry Tomatoes The Same As Grape Tomatoes?

    Are Cherry Tomatoes The Same As Grape Tomatoes?

    Tomatoes are a versatile fruit and are popular among gardeners of all experience levels. However, you may wonder are cherry tomatoes the same as grape tomatoes? Though the two varieties of tomatoes are similar, they do have their differences.

    From sauces to sandwiches and everything in-between, tomatoes are a popular ingredient in many dishes. Though culinary wise they are referred to as a vegetable, they are actually botanically a fruit. They come in many different varieties and are all delicious and full of health benefits.

    Brief History Of Tomatoes

    The origins of tomatoes trace back to the Aztecas in around 700 AD, which leads many to believe that they are native to South America. Around the 16th century, the tomato was introduced to Europe after explorers brought them back from the New World. They quickly grew in popularity across Southern Europe.

    The Spanish and Italians were the first to adapt tomatoes into their cuisine. The tomato was then introduced to North America by the Europeans. It wasn’t until around the early 20th century that they became popular all across the country.

    Brief History Of Tomatoes

    Now, tomatoes are one of the most popular vegetables in the culinary world. They are grown commercially all across the world and many people also grow them in their home gardens. You can find them in all sorts of different varieties, shapes, sizes, and colors.

    What’s The Difference Between Cherry And Grape Tomatoes?

    So, are grape tomatoes the same as cherry tomatoes? Though they are similar, cherry and grape tomatoes are different.

    Cherry tomatoes get their names since they are shaped like cherries. They are round with thin skins and a high water content. They are generally softer than grape tomatoes and tend to be squisher as well.

    Cherry tomatoes will often pop and squirt juices in your mouth as you bite down. They can grow to be almost twice as big as grape tomatoes.

    Grape tomatoes have an oblong, oval shape that is similar to that of a grape. They have a thicker, meatier, and chewier consistency than cherry tomatoes do. Their flesh has less water, making them not as juicy as cherry tomatoes are.

    They often grow in clusters, just like grapes do. In addition, they also tend to have a longer shelf life as well. Both varieties are great for growing in your own garden and will typically grow in an abundance.

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    Flavor Profile And Colors

    Cherry tomatoes tend to be sweet in flavor, though some can be a bit tart. Though they are often red in color, they can also be orange or yellow. They are popular for having a crisp bite and fresh flavor.

    Grape tomatoes have a rich taste and they aren’t too sweet or too acidic, though they can be a bit tart. They have a crunchy bite and meaty consistency. In addition, they are also often red, though they can be yellow or orange as well.

    Common Uses

    Cherry tomatoes are great for sauces, salads, kebabs, and roasting. In addition, they are also great for stuffing. Grape tomatoes are ideal for salads, sauces, roasting, and grilling. You can eat both types raw or cooked.

    Like all fruits and vegetables, you should wash your tomatoes before you eat them. For best results, wait to wash them until right before you use them.

    Can You Use Them Interchangeably?

    For the most part, you can use cherry and grape tomatoes interchangeably in your recipes. Some people prefer one variety over the other, but they will often both work well in recipes that call for one or the other. If you are wanting to stuff your tomatoes, cherry is the better option.

    Proper Storage

    Tomatoes do best when you store them at room temperature, in a cool, dry area away from direct sunlight. Since they are fragile, it is best to store them in a paper bag or a Tupperware container. They will last for about one week at room temperature with proper storage.

    You can also store fully ripe tomatoes in the fridge for up to two weeks. Keep them at a warmer spot in the fridge such as the top shelf or door. Remove any stems before placing them in the fridge and store them stem side down.

    Any leftover tomatoes that are already cut should be stored in the fridge in an airtight container. They will last for around 3-4 days after you cut them in the fridge.

    You can also freeze tomatoes as well if you have an abundance from your garden. To freeze, wash them and thoroughly dry them off and then add them to a Ziploc bag. Remove as much air as possible from the bag or use a vacuum sealer if you have one of those.

    Place your tomatoes in a single layer in your freezer to prevent them from getting squished. They will keep for around nine months to a year in your freezer.

    Cherry Tomatoes - Proper Storage

    You can also freeze them in slices as well. Simply slice them into pieces and place them on a baking tray. Then, place the tray with the slices on it in the freezer for one hour. After the hour, wrap them in plastic wrap and then place them in a Ziploc bag before returning them to the freezer.

    When ready to serve or cook, allow them to thaw at room temperature for 30 minutes. You can also thaw them whole or slice them in the fridge overnight as well.

    FAQ’s

    Whats the difference between cherry and grape tomatoes?

    Tomatoes are a very diverse group of plants, with many different types, colors, shapes, sizes, flavors, and uses. The most common varieties are beefsteak, plum, cherry, and grape tomatoes.

    “Grape” tomatoes are similar flavor and texture to regular cherry tomatoes. Cherry tomatoes are larger, with thicker skins and smaller seeds. “Cherry” tomatoes are a type of plum tomato. The skin is thick and shiny, and they have a bright red color. They have a higher sugar content than other tomatoes, but less acidity. They are typically picked at the green stage, then ripened at home in a paper bag on a countertop or in the refrigerator.

    Cherry tomatoes are small, sweet, juicy tomatoes that are perfect for snacking and salads. They have a thin skin that is easy to peel off, making them great for eating raw in salads or as part of sandwiches. Grape tomatoes are larger than cherry tomatoes.

    As a general rule, if you can fit your thumb in the hole of the tomato, it is cherry.

    Are grape tomatoes better than cherry tomatoes?

    If you’re looking for the most flavorful and juicy tomato, then you’ll want to go with the grape variety. Grape tomatoes are a small round tomato with sweet flesh that is often sold in a cluster of several together. They have a mild flavor and are ideal for salads. In addition, they can be eaten raw or cooked. Cherry tomatoes are larger than grape tomatoes, but they also have sweet flesh.

    In addition to being delicious, these varieties of tomatoes are also very good for you. They contain lots of lycopene, which has been proven to help reduce the risk of certain cancers. Lycopene is also believed to protect against heart disease and other ailments.

    They are cheap, easy to find, and easy to eat. I can eat them raw or in salads. They are good for cooking too, because they stay nice and firm. I like their texture and flavor. Grape tomatoes are more expensive.

    You can only get them out of season. The ones that grow in the winter are small and bland.

    Can you substitute cherry tomatoes for grape tomatoes?

    Yes, you can use any kind of cherry tomatoes in place of grape tomatoes. They are very similar in flavor and size, but if you prefer a different tomato flavor you can certainly use them.

    Why are cherry tomatoes so expensive?

    One reason is that they’re a speciality crop, requiring lots of effort to grow. Another reason is that the plants have been bred to be especially sweet and juicy.

    Can you freeze grape tomatoes?

    Grape tomatoes can be frozen, but they should be placed in an airtight container or bag and frozen individually. If they are frozen together, the flavor is likely to be ruined.

    How many types of cherry tomatoes are there?

    There are many types of cherry tomatoes, but only a few types are widely available. For example, the small cherry tomatoes sold in plastic bags at supermarkets are typically Roma (or “Romano”) tomatoes; these have thick skins that are tough enough to withstand shipping and storage without spoiling. Most cherry tomatoes sold fresh at farmers’ markets or grocery stores are called “summer” cherry tomatoes because they are picked before they have started to turn red.

    Understanding The Differences Between Grape Vs Cherry Tomatoes

    Grape and cherry tomatoes are very similar, however, cherry tomatoes are round and grape tomatoes are oblong and oval. The cherry variety tends to be juicer and sweeter, whereas the grape variety tends to be meatier and chewier. The cherry variety tends to be larger than the grape variety.

    Both varieties are great for salads, sauces, roasting, snacking, and grilling. Oftentimes, these two varieties can be used interchangeably with each other as both have a wonderful flavor. They are typically red, orange, or yellow in color, with red being the most common.

    Do you have any questions regarding to are cherry tomatoes the same as grape tomatoes? If so, please ask any questions regarding tomatoes in the comment section down below.

  • Is There A Flower That Looks Like An Artichoke?

    Is There A Flower That Looks Like An Artichoke?

    Did you know there’s a flower that looks like an artichoke, and it is mainly confused by gardeners who think it is the same plant?

    The cardoon or Cynara cardunculus is a close relative to the artichoke or Cynara scolymus. Both of these plants are members of the Asteraceae family, also called the daisy family. This includes sunflowers, echinaceas, and chrysanthemums.

    The cardoon looks a lot like a cross between an artichoke and a thistle. It produces beautiful thistle-like flowers but does not produce fruit like artichoke. Instead, it has celery-like stalks that are considered a tasty delicacy, either cooked or eaten fresh.

    The cardoon is a beautiful ornamental tropical-looking plant often grown as an architectural plant among the dahlias and verbenas. Its large silver leaves and sculpture-like shape fits nicely as a seasonal accent feature in mixed borders.

    A Flower That Looks Like An Artichoke – The Physical Differences

    Both cardoons and artichokes are widely cultivated in the USDA plant hardiness zones 7 to 9. They are grown both for their ornamental features and edible parts. They both possess violet thistle-like flowers and silver foliage.

    Artichokes produce large flower buds with a more globular shape tighter and less pronounced spines. In contrast, small sharp spines cover the cardoon stalks and could cause severe pain if they prick your skin. It is therefore essential to wear gloves when handling stems or flowers of the cardoons.

    Cardoons have less tidy growth habits than artichokes, although both plants grow to roughly 3 to 5 feet in height.

    A Flower That Looks Like An Artichoke - The Physical Differences

    Cardoon’s History

    Cardoon is native to the Mediterranean region and was treasured in Greek-Roman and Persian cuisines. This plant remained popular and most common in American colonial gardens during the mediaeval and early modern European times.

    Although it lost its popularity in the 19th century, its reputation as original favourite in Spain, France, and Italy continues to grow. These countries produce about 100 metric tons of cardoons annually. The acclaimed iron chef Mario Batali uses the cardoon as one of his favourite vegetables.

    The reputation of this leafy vegetable is beginning to grow in America.

    Cardoon’s Modern Growth And Uses

    The cardoon is a tender perennial plant that looks like a cross between celery and burdock and carries a flavour close to the artichoke.

    Use the leaves and stems steamed or braised in soups or fried. This plant is loaded with vitamins B and C and iron, calcium, phosphorus, magnesium, potassium, and zinc.

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    The cardoon adapts well to the Redlands dry Mediterranean like climate. It prefers at least 6 hours of sun each day but tolerates partial shade. When growing yet treated the same way you would treat an artichoke.

    Plant your cardoon in rich, well-drained soil and use fertilizer for better yields. Provide adequate water allowing it to dry in between waterings. The plant will grow to about 4 feet tall and 2 feet wide; therefore, it is not suitable to grow it in containers. The cardoon has no serious disease problems except aphids that love to feast on it.

    Edible Parts Of The Flower That Looks Like Artichokes

    Cardoons and artichokes have a similar nutty flavour due to the close relationship even though you eat different parts of their plants.

    For artichokes, consume the large overdeveloped flower buds both the fleshy heart and the petals. Cardoons have soft young leaves, immature flower stalks that you can enjoy raw or cooked.

    Like celery or rhubarb, cardoon stalks taste best when blanched in the garden before harvesting. Wrap the bottom part of the plant to keep the sunlight out. The stems are popularly battered or fried.

    You can boil the main root eat it cold. This plant is also used to flavour liquor and incorporated into cheese production. It is also used for cooking oils as a source of biodiesel fuel and feedstock.

    You can use this plant as a medicinal plant; some say it has mild laxative qualities. It also contains cynarin that has cholesterol-lowering effects, although it cannot exceed the artichokes cynarin component.

    Edible Parts Of The Flower That Looks Like Artichokes

    Cardoon Planting

    Start the seeds indoors in the late winter or early spring. After the danger of frost passes, transplant the seedlings outside. You can also plant from the divided cardoon plants in early spring, leaving plenty of space for growth.

    Cartoons can grow nutritional processes, but they prefer deep rich soils and full sun. Cardoon seeds are available for around 7 years after ripening, starting from September to October.

    Harvesting The Artichoke Looking Flower

    Cardoons are much larger and harder than artichokes. Some people eat the tender flower buds while others at the fleshy, thick leaf stalks that require plentiful irrigation for healthy growth.

    Before harvesting cardoon leaf stalks, you will need to blanch them first. Do this by tying the plant into a bundle, wrapping it with straw, mounding the soil and leaving them for one month.

    Cardoon plants harvested for culinary purposes are treated as annuals and harvested during the winter months in areas where there are mild winters from November to February. They are then sowed afresh in early spring.

    You can eat the tender leaves and stocks fresh in salads and the branched portions used like celery in stews and soups.

    When harvesting, use gardening gloves as the cardoon stem has small, almost invisible spines that can be dangerous. However, there are spineless varieties available for the home gardener.

    Other Flowers That Look Like Artichokes

    Artichoke flowers are flowers that look like artichokes. Specifically, the flowers of an actual artichoke plant (Cynara scolymus). These flowers came up during spring/summer in dry weather conditions and could be considered very pretty flowers. It’s said there were many varieties of these flowers, each with varying flowers and colours.

    List of flowers that look like artichoke flowers:

    • Rabbit Ears (Camelina sativa)
    • Wild Chamomile (Matricaria discoidea)
    • Field Mustard (Brassica rapa)
    • Wild Fennel (Nigella arvensis)
    • Annual Wormwood (Artemisia annua)

    This list isn’t exhaustive and more flowers could look like artichoke flowers.

    Conclusion

    Though the cardoon is a flower that looks like an artichoke, it does not continuously bloom in colder climates.  this is because the growing season is not long enough for blooming to happen.

    Its violet-purple flowers, set in a heavily spined head, are about 2 inches in diameter. Bees and other pollinators love these flowers. Left alone under the right conditions, this plant can succeed and become invasive in mild climates.

    Why not try and grow your cardoons -the flower that looks like artichoke and see how it does.  Please share your cardoon growing journey with us.  It will inspire all of us gardeners in our gardening journey.

    Or have you already started out on some cardoon plants, let us know your experience.

  • Does Adding Sand To Clay Soil Work?

    Does Adding Sand To Clay Soil Work?

    Is it true that adding sand to clay soil makes it better, or is this just a traditional myth passed on from one generation to another?

    There’s no doubt working with heavy soil is a pain. Wrestling with this heavily compacted soil in your garden strains both your body and the plants.

    This soil sticks to your shoes and your working tools and seems to be more challenging to garden with it than any other type of soil. But even with all its disadvantages, clay soil has its benefits.

    If your garden is made up of clay soil, don’t despair; clay has many benefits that it offers. Let’s look at how you can fix your clay soil to make it easier to work with and allow you to reap a good harvest.

    Identifying Clay Soil

    How can you tell that your garden has clay soil? Clay  soil can be easily identified by:

      • It feels rather sticky and dense to the touch

      • Clay is smooth to touch especially when rubbed between the finger and the thumb.

      • It has high moisture and can be rolled into a ball or other shapes without cracking.

      • Heavy clay is shiny when rolled into any shape and then rubbed softly with your hands.

    Identifying Clay Soil

    Adding Sand To Clay Soil

    A notion has been in circulation for many years that says that adding sand to clay soil helps lighten it up. This is an old traditional myth that has no scientific evidence of its efficiency.

    If you add sand to clay soil, it turns your soil into something as hard as wet cement. Any clay soil treated this way becomes tough and eliminates every possibility of both good and harmful living organisms in it.

    What To Do If You Have Clay Soil

    So instead of using sand for clay soil, it is best to reach for an organic matter like leaf mold compost manure or well-aged manure and add it to your clay soil.

    The organic matter never goes wrong in any of the soil types it’s added to.  When added to clay soil:

      • It lightens the soil texture

      • Adds nutrients

      • Discourages compaction

      • Improves drainage and aeration

      • Provides more space

      • Moderates the soil temperature

    All these features are essential for plant growth.

    So to amend your clay soil add as much organic matter as you can; mixing it into your existing clay soil is the aim.  And if you have sand-clay soil because you have started adding some, use the organic matter.   However, before improving the clay, carry out a soil test to incorporate phosphorus, lime, and whatever other nutrients your soil requires.

    Steps To Amend Your Clay Soil

      • Use a spade to loosen the existing soil if it is it’s a small part, or use a tiller to loosen the existing soil over a large area

      • Spread about 2 inches of compost on top of the things soil and mix it with the clay soil

      • Repeat the process two or three times, working in your clay soil until you’re satisfied that it is thoroughly mixed up. Ensure that your clay soil is relatively dry; walking on wet clay soil will damage the structure you’re trying to improve.

      • Spread a few inches of compost over the ground between the plants and the soil and use a narrow spade to turn the compost into the soil

      • Repeat this method at least once, and your soil is ready for planting. Ensure that you work in small patches until your entire garden has freshly turned soil

    When To Do It

    The fall season is a great time to mix your clay with compost because the weather is drier than in the spring. Another reason why it is good to do this in autumn is because of the cooler temperatures that are more pleasant to work under. It becomes an annual part of your soil maintenance to add compost to your clay just before winter.

    In the long run, regular applications of compost manure and other organic matter will continually improve your cell structure and overall health. Therefore, it will become much easier for you to walk in this kind of soil and for your plants to grow in.

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    Clay Soil It’s Still A Suitable Type Of Soil

    It is one of the few soils that provides an excellent foundation for healthy plant growth. Its potential lies in its unique properties, making it one of the best soil types for plant growth. The individual particles that make up the clay soil are small compared to other soil types such as sandy loam or silt.

    Clay soil has a more significant water holding capacity due to these tiny particles. They can hold in water and nutrients for your garden and lawn needs very well. If you manage clay soil well it requires less irrigation, less fertilizer yet produces some of the healthiest plants around the world.

    Even if you may feel like you want to differ with the statements above, maybe because you have heavy clay that clods on your boots and tools when working, it is best to test your soil before you make any changes. A soil test takes the guesswork away and provides clear statistics of the composition of your soil. The extension agent can advise what type of crops to grow in the particular soil.

    Your test results could also include ways to improve your clay soil, along with helpful information about its organic matter nutrients and pH. It is advisable to carry out this soil test every 3 to 4 years.

    Ways On How You Can Improve Your Clay Soil

      • To help your soil drain better and reduce trampling’s make raised beds before planting.

      • Consider adopting a new gardening hack of not digging, especially in your raised beds, so that you don’t mix the soil afresh; instead, you use the already well-drained topsoil.

      • Add some extra calcium to your clay soil to help the soil particles separate inside of the clump together.

    Ways On How You Can Improve Your Clay Soil

      • Add lime and gypsum to your clay soil to active ingredients of commercial clay improvers; however, before you add the rest of your garden, test on a small area first to see the changes.

      • Add plenty of bulk organic matter like composted bark old manure to improve the soil and the plant’s nutrients.

      • To reduce summer cracking when the sun is too hot, apply organic mulches around trees and plants to help conserve moisture.

     

    FAQs

    What is the difference between sandy and clay soil?

    Many soils are a mixture of sand, silt and clay. Sandy soil is a mixture of sand and clay. However, clay soil contains more sand than the other two soils. The most important factor in determining what type of soil you have is to determine if it is an acid or alkaline soil.

    Soil acidity is determined by the amount of lime (calcium) present in the soil. Soils with high amounts of lime are called alkaline. Alkaline soil is good for growing a variety of crops because they like to grow in an alkaline environment. On the other hand, soil that has too much lime is acidic. Acidic soils have low pH levels. Low pH levels make plants grow poorly, and also can cause problems for humans who are sensitive to acidity. Soil pH levels range from 0 to 14. The lower the number, the more acidic the soil is. For example, soil with a pH level of 7 would be considered neutral. A pH level between 5 and 6 would be considered slightly acidic.

    Most soils are classified as acid or alkaline. Clay soils are classified as acid or alkaline, but they are usually classified as alkaline. Clay soil tends to be more alkaline than other soils, because the clay particles are larger and hold onto more alkaline substances. The clay particles also tend to absorb the water in the soil, and prevent the water from reaching the root zone. Therefore, clay soil needs more water than other soils.

    How can I make my clay soil more Sandy?

    Soil compaction is what makes clay soil sandy. If you want to make your soil more sandy, then you need to compact it less. The best way to do this is to use a tiller.

    What are the best soil amendments for clay soil?

    Clay soils are usually high in organic matter and low in nutrients. Clay soils require compost or other organic matter. They should be worked in a way that allows the nutrients to leach into the soil. This can be done by tilling, sub-soiling, or using a rototiller.

    Does lime break up clay soil?

    It depends on how you want to use it. If you are going to add it to your lawn, you can mix it with your soil, but if you are adding it to the soil underneath your lawn, you will want to mix it with your topsoil. It will break up the clay, which is what you need. You will want to let it dry, then mix it into your topsoil.

    Conclusion

    One last word on gardening on your clay soil go for plants that naturally adapt well in clay soil. It is best to work with plants that do well in clay soil than try to force other plants to grow in it. An extension officer should advise you on plants that would do well in your kind of soil especially after soil test results.

    That said, remember adding sand to clay soil is ultimately killing your clay soil and not adding any value to the sandy soil.

  •  A Look At How To Add Potassium To Lawn

     A Look At How To Add Potassium To Lawn

    Let’s learn how to add potassium to the lawn as it’s an essential micronutrient that prevents diseases and promotes healthy growth.

    Your lawn requires a good amount of potassium, depending on the naturally present amount in the soil.  If your soil is naturally low in potassium, you will need to supplement it with are potassium-rich fertilizer.  To determine how much potassium is in your soil, you will need to conduct a soil test.  A soil test showcases what is available, and the nutrient is missing from the soil for more accessible nourishment of your soil.

    What Is Potassium?

    Potassium, sometimes referred to as potash, is an essential nutrient that your soil requires. It helps your grass take other nutrients and use them.  It also helps in building strong cell walls within the grass or plants.

    These cell walls are what keep your plants healthy and resilient in times of stress like disease, drought, or severe temperatures.

    What Is Potassium

    As your grass grows, potassium lawn fertilizer is needed for that growth.  It helps the grass get strong deep roots and causes it to grow faster. A lawn that lacks enough potassium may grow slowly and have shallow roots.  This means the grass won’t be able to withstand environmental stress as best as it should.

    How To Carry Out A Soil Test

    You can carry out the soil test on your own by buying a soil test kit from your gardener’s shop. You can also ask your local extension officer to provide soil containers and information on performing a soil test full stop use a hand trowel to collect soil samples from around your lawn.

    Scoop about 10 to 15 samples from your yard at a depth of 3 inches and combine them. Leave the soil samples to dry and package them in containers you are provided with by the extension officer. After that, male the soil samples to the extension officer for testing and wait for results.  Results take about 3- 5 days.

    How To Tell If Your Lawn Has Enough Potassium

    There are a few signs to look out for when you’re trying to decide if your soil has enough potassium.  Your grass will show signs of stress that include slow growth, yellowing or being highly susceptible to changes in temperature.

    Sometimes just looking at your grass with your physical eyes might not give you the results that you want. So it is advisable to test your soil for potassium deficit before drawing conclusions.

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    Choosing A Lawn Potassium Fertilizer

    Lawn fertilizer has a high ratio of potassium. This fertilizer is rated using three numbers representing the percentage of nitrogen, phosphorous, and potassium they contain. The third number in the sequence presents the concentration of potassium in the fertilizer. In most cases, you can use a fertilizer that has all of the three macronutrients. If your lawn has less than 25 parts per million of potassium, use a fertilizer with a high potassium concentration for yards.

    Adding Potassium To Your Lawn

    Once you learn your lawn is lacking enough potassium, it’s time to add some.

    Apply potassium fertilizer biannually each spring and fall. You will have to add this fertilizer based on the results of the soil test. Your extension officer should advise you what type of potassium fertilizer you should purchase and how much you should apply.

    For example, 6 pounds of potassium can go 1,000 sq ft of lawn; this applies to lawns that are between 0 to 25 PPM. Yards that are between 25 to 50 PPM require 4 pounds of fertilizer.  Those with 50 to 75 PPM need to pounds of fertilizer, while those that are between 75 and 100 will need 1 lb per 1,000 square feet.

    Ensure that you spread your potassium fertilizer evenly all over the lawn. Feed your lawn when the weather is excellent and the soil is dry.

    You can also use compost three times a year to increase potassium levels within your soil.

    Choosing The Best Potassium For Your Lawn

    When choosing the best potassium product for your soil you can use either a long-term or short-term solution. We recommend choosing soluble potassium to help stimulate photosynthesis in plants allowing your grass to remain healthy for long. The main advantage of soluble fertilizers is that they dissolve quickly in water, delivering them into the grass relatively quickly.

    Most people opt for fast-acting solutions like potassium sulfate or potassium chloride is there a cheaper option. These two minerals are commonly used for lawn winterizing. Either of these two are a good option but potassium sulphate is a better option as it doesn’t interfere with the good bacteria in the soil.

    Before applying any fertilizer, read the label carefully and gather all the information about it as much as possible.

    Here are some potential solutions that you can use

    • Use Dried Kelp Meal.  It has a lot of nutrients that are valuable to the soil and when used it restores potassium levels in your soil
    • Use Hardwood Ash.   This powder is full of potassium and you can apply straight to the soil or add it to your compost. It is especially significant if you want to increase the pH levels of your soil as well, but before you do so and sure that you monitor your grounds’ acidity.
    • Use Sulphate Of Potash Magnesia.  This is also known as Sul Po Mag. It is pretty affordable and increases the levels of both magnesium and potassium in the soil.
    Choosing The Best Potassium For Your Lawn

    You can also choose the slow-releasing potassium fertilizers as they will feed your grass slowly for a long time.

    FAQs

    How do I raise the potassium in my yard?

    Potassium is an important element that makes up a plant’s cells. A deficiency of potassium can lead to stunted growth, poor flowering and reduced yields. Potassium is also used by plants as an energy source. The most effective way to supply potassium is to use rock phosphate or bonemeal. These fertilizers contain a high concentration of potassium. Use them at recommended rates to avoid excess applications and damage to the soil. Organic Potassium can be added to the compost pile or applied directly to the garden as a foliar feed. If you are using manure, apply it as a top dressing after the first application of fertilizer, or use a high-potassium fertilizer such as blood meal. If you are not using manure, use a low-phosphorus fertilizer such as 10-10-10. When you apply potassium fertilizer, apply only enough to cover the top inch of soil.

    How do you fix potassium deficiency in soil?

    Potassium is the most abundant cation in the earth’s crust. It is present in all living organisms and many minerals and rocks. Potassium is a macronutrient needed for growth and development of plants. Plants also need phosphorus, nitrogen, and sulfur to make up the major part of their biomass. These elements are called micronutrients, which are needed in smaller amounts than macronutrients.

    When potassium is not available in sufficient quantities to meet the plant’s needs, the plant may experience leaf chlorosis and leaf spots. These symptoms usually occur if the potassium is present in the soil at more than 100 times the normal amount. The most common symptoms of potassium deficiency include poor fruit set, leaf spot, and reduced growth. There are several methods to correct potassium deficiency. If you want to increase potassium levels in your soil, you can add potassium-rich compost or manure to your soil. You can also buy potassium-rich compost from a local nursery. If you are using a potassium-rich compost, make sure that you also have a source of nitrogen and phosphorus in your soil. You can also apply a potassium fertilizer to your soil.

    What is a natural potassium fertilizer?

    The most populars is wooden ash.
    Potassium is a naturally occurring mineral that helps maintain the pH balance of the soil. Potassium helps plants absorb water, and it also promotes the growth of roots.

    The use of potassium in the form of a fertilizer is known as potassium (K) fertilization. Potassium can be applied to the soil in two ways: as a foliar spray, or as a root-applied fertilizer.

    A natural potassium fertilizer can be applied at any time of year, but it should not be applied in the fall or spring when the plants are dormant.

    Can you put too much potassium in your lawn?

    The answer to that question is a big “maybe.” But it’s not a good idea to add a lot of potassium to your lawn. It can do harm to your lawn, and the best way to deal with this problem is to keep an eye on your potassium levels in the soil and not apply too much at once. Potassium is one of the macronutrients that lawns need in order to grow properly.

    Final Thoughts

    Lack of potassium is a significant problem for any homeowner who wants to have a nice yard. Besides grass it also affects other plants in your garden; this is why you need to test your soil regularly to ensure it has enough potassium.

    Now that you know how to add potassium to the lawn you shouldn’t have any issue regulating potassium levels in your soil. It is easy to handle the potassium problem, whether in your yard or garden.  Always ensure you test your soil at least twice a year for an updated review.  Happy gardening!

  • A Guide On Planting Carrots In The Fall

    A Guide On Planting Carrots In The Fall

    Is planting carrots in the fall possible? Yes, it is, but it depends on where you grow your carrots or where you live.

    Gardeners in the south have the advantage of sowing carrots in the fall for winter harvest. Northern gardeners always start their carrots planting in midsummer to harvest them in the fall and early winter.

    The beauty of growing carrots is that many planting and harvesting windows keep these nutritious roots on our plates throughout the year.

    Orange carrots are the most common carrots, but you can try planting yellow, white, crimson, or even purple ones. Besides the carrot color, choosing the right size and shape that suits your soil is critical. Carrots’ size and shape vary by type – ball type Danvers and chantey carrots have a blocky shape that handles heavy or shallow soil. In comparison, slender types like imperator and Nantes carrots require deep loose soil.

    Let’s Look At Planting Carrots In The Fall

    With the calendar turning to September most gardeners, begin to think of wrapping up the gardening season. However, there is still time to plant several vegetables that can withstand the cold season for the southern gardeners.

    Northern gardeners are limited to planting radishes, spinach, lettuce, and arugula in September, while southern and Western gardeners have the luxury of growing a wider variety of vegetables.

    Carrots and peas are the two common crops that are planted in warmer areas for fall harvest.   Both crops mature in a few months after planting and tolerate a light frost thriving during the cold. Both crops can be harvested while still immature to yield some tasty vegetables in case the temperatures dip earlier than expected.

    Let's Look At Planting Carrots In The Fall

    If you live in a mild winter climate, you can also try overwintering some carrots or peas planted in the fall for harvest in the following spring.

    Carrot Varieties For Planting In The Fall

    Choose a variety that grows quickly to ensure they are mature before the days grow too short and the temperatures become too cold. Here are some excellent carrot varieties to try:

    • Merida – This type produces a 7-inch long Nantes-type carrot. It can be planted in the fall for spring harvest, as it is slow to get bitter in spring.
    • Primo – This is a Nantes type of carrot that matures within 60 days from seeding. It colors up early, providing a good harvest is baby carrots.
    • Red Cored Chantenay – This type matures in 68 days after seeding, producing 6-inch long blocky carrots. This type is adaptable to many soil types.
    • Little Finger – This type produces 3 to 4-inch long carrots that color up quickly and mature only after 65 days.

    When To Plant Fall Carrots

    The best time to plant carrots in the fall is September in raised beds if you live in the South and West areas. Prepare the bed by removing previous crops and weeds, loosening the soil, and adding at least half an inch thick layer of compost. Work the compost into the ground.

    Once the soil is ready, sprinkle the carrot seed on top of the smooth seedbed and cover it with a quarter-inch layer of soil. Because the weather is still warm in September, shade the planting bed using a shade cloth during the 90-degree days and keep the soil evenly moist. If the soil dries out or the weather becomes too hot, the seeds won’t germinate. Water them well and leave them to grow.

    Once the carrots have germinated and the tops have grown a few inches tall, the carrots are at least 2 inches apart.  3 weeks later, then again to 3 or 4 inches apart. Fertilize after the first thinning with a quick-acting fertilizer like the 5-10-10. Avoid using high-level nitrogen fertilizers or fresh manure.

    You can start harvesting your carrots as soon as they show color. To overwinter them, bulge with a 6 to 8-inch thick layer of hay or straw before the ground freezes. When ready to harvest, pull the straw back to clear the way for harvesting.

    When Should Southern Gardeners Sow Their Carrots?

    After the hot summer has passed and the fall begins, it is time for Southern gardeners to prepare their gardens and plant carrot seeds. Southern gardeners with a warm or mild winter can sow carrot seed in the early fall, that is, September. If they sow in September, they can harvest throughout the winter and into

    Carrots can reliably be sown outside in the fall without protection from the weather patterns. Gardeners across South Carolina, Florida, and Sacramento can grow fall carrots with ease.

    If you’re not sure about the region you are leaving and growing carrots in the fall, you can check your weather forecast for advice for gardening.

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    Carrot Planting Tips For Southern Gardeners

    It is possible to sow your carrot seed throughout the fall and winter if you live in the Deep South. You can aim to harvest carrots in the most excellent parts of the winter as they will have the sweetest flavor at this time.

    Gardeners in the upper South cancel carrots from late August into September. They are planting window is a bit shorter compared to the deep South. However, they have cooler winter temperatures that make their carrots super sweet.

    The best way to store mature carrots is to leave them in the ground and harvest them only when needed. This is great for cold and mild weather.   However, if your climate is seriously warming up and you’re expecting hotter days ahead, it is best to pull your mature carrots and store them in the root cellar or any other cool, dark and dry place in your house. Scorching weather makes your roots beta and causes the plants to bolt.

    Consider putting a shade cloth on the carrot bed until the plants become established; this will help to conserve moisture and cool the soil temperature until the winter weather sets in.

    Find more information about Carrots Planting Spacing – What You Should Know

    When Should Northern Gardeners Grow Their Carrots?

    Northern gardeners should plant carrot seeds in mid-to-late summer to get a fall or winter harvest.

    Over the past many years, the northern governors have perfected extending their current season resulting in a bountiful harvest in early winter.

    When Should Northern Gardeners Grow Their Carrots

    How Many Carrot Seeds Should You Plant?

    There are different methods of sowing carrot seeds that can be used. When planting carrot seeds in the soil in neat rows with carefully made holes, it is okay to put one seed per hole if you trust that your seeds are viable or are fairly new seeds. If your seeds are a bit old and/or you are unsure of their viability, you may put multiple seeds in a single hole to give yourself some guarantee. If multiple seedlings come up, you can always separate them so you have nothing to lose by doing this.

    Another way of sowing carrot seeds is to scatter them lightly across a wide surface area of soil. Just make sure that they have sufficient space to grow well, and if they grow in clumps thin them out and event space them otherwise they will not grow to maturity.

    Both these sowing methods have been used with success over the years. Choose the one that you think will be best for you, or try both methods in two different areas and see which one works better.

    How Deep Should The Soil Be to Grow Carrots?

    Generally, carrots require deep, loose soil to grow well. If the soil is a bit hard, the root will not grow well and may get stunted or twisted which is not ideal.

    The depth in that you should dig the soil for growing carrots depends on the variety of carrots that you are going to plant. Different carrot varieties have different maximum lengths that they will grow to. 

    Dig or till the soil deeply to give your carrots the best growth chance. For varieties that have long roots, you will have to dig the soil to depths of between 12 and 16 inches. Otherwise select varieties with shorter roots that will not need much depth.

    When to Plant Carrots in Zone 11?

    Zone 11 is one of the warmest hardiness zones, and gets no frost throughout the year. Carrot seeds should be planted in the soil at least two to three weeks before the last spring day. The earlier you can plant carrots seedlings in Zone 11 is January, but if you don’t want to take any chances it is best to wait until February.

    When Can I Plant Carrots in Zone 7?

    In the USDA zone 7, plants such as carrots which prefer cooler temperatures are best planted outdoors in early February. This will give them enough time for the last spring frost days to pass before they germinate, otherwise, they would get frost damage and eventually die.

    When Do You Plant Carrots in Pots?

    Because pots are easy to move around and position in any area where you want them, you can plant carrots in pots at any time of the year. This is if you can provide them with the right growing conditions such as the right temperature, sufficient light (whether natural or artificial), have a good irrigation schedule, and provide them enough nutrients for growth.

    Growing plants in pots work best if you have controlled indoor environments such as greenhouses.

    How Much Sun Does a Carrot Plant Need?

    Carrots prefer full sun but can also tolerate partial shade. For the best growth and production of your carrot plants, you need to make sure they get between 8-10 hours of direct sunlight per day.

    Conclusion

    As we have seen, planting carrots in the fall as possible will require some techniques for you to show at the right time and harvest an excellent crop.

    Find more information about A Guide On What Do Carrot Plants Look Like?

  • Does Lettuce Grow Back After Harvesting?

    Does Lettuce Grow Back After Harvesting?

    Does lettuce grow back after you harvest the first leaves or the entire head of this fresh vegetable from your garden, or does it die back?

    Nothing beats a salad made from a large handful of fresh lettuce harvested straight from the garden. The crunchiness and the fresh juices are to die for!

    Most gardeners know that both loose leaf and head style lettuce plants reach full size then are pulled or cut at the roots to harvest the whole lettuce.

    However, did you know growing lettuce lets you prolong the season by harvesting it leaf by leaf or using a technique called cut-and-come-again.

    So, Does Lettuce Grow Back After Harvesting?

    Yes, lettuce leaves will grow back after harvesting. However, this will happen only if proper care and technique are used when harvesting all the lettuce.

    If you use the standard method of pulling or cutting a lettuce plant at the roots, you will not have it grow back. But, if you harvest leaf by leaf, you will leave the root to keep developing and producing more leaves.

    So, Does Lettuce Grow Back After Harvesting

    Harvesting Lettuce For Regrowth

    The cutting method works best while picking lettuce so that it keeps growing. This method may take a little practice depending on the variety of lettuce that you are growing. Trimming also works as long as it’s done correctly.

    Trimming lettuce involves cutting the entire plant back to a height of about 1 to 2 inches using a sharp knife or scissors. However, it is recommended that you cut your lettuce early enough, so you attain a sweet harvest.

    Early morning cutting helps the plant heal its wound before it is exposed to the sun. If the wounds are exposed to the sun, they run into the threat of scorching the open tissues preventing them from growing back.

    The time of day for picking your lettuce can significantly affect the quality of lettuce leaves that you get. That’s why it’s wise to harvest your lettuce early in the morning.

    How To Know When Lettuce Is Ready To Pick

    Knowing when and how to harvest lettuce leaves goes a long way to ensure you make the most of your plants and garden space.

    There are different types of lettuce leaves – red, green, heading, romaine, and stalk and over 100 varieties of lettuce that you can grow in your garden.

    How To Know When Lettuce Is Ready To Pick

    To determine the ripeness or readiness of lettuce, you mainly use your eyes and hands and check your calendar when you planted.

    Lettuce is one of the few crops that thrive in partial shade but still need some sun. Iceberg lettuce does not form a head but instead includes loose leaves. This means that while the entire head of iceberg lettuce is to be harvested, picking loose-leaf lettuce means picking the leaves.

    The leaf lettuce harvest can begin any time after the leaves have formed but before the seeds have formed.

    What Is The Cut-And-Come-Again Method?

    The cut-and-come-again method is the process where you cut the entire lettuce plant parallel to the ground approximately 1 inch from the soil and leave it to grow again. This method is more drastic but allows the latest plants to continue growing.

    Once cut, the center of the lettuce will regenerate fast, and the plant will begin to form new leaves that grow to a big edible size. Ensure that you use clean tools to harvest this lettuce to avoid infecting or interfering with the plant.

    How many times can you regrow lettuce?  For the cut-and-come-again lettuce, you can harvest 2 or 3 times before the quality of the leaves gets poor. Romaine and butterhead lettuce varieties are cut 21 inches.  The remaining stubs generate less vigorous but edible second growth.

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    Lettuce Types For Leaf By Leaf Harvesting

    Loose leaf or loosehead varieties are the best types of lettuce for leaf by leaf cutting.  Other varieties like black seeded Simpson and red sails have broad ruffled leaves.

    Lobed leaf varieties, commonly known as oak leaves, also have large loose clusters of leaves that make leaf harvesting easy.

    Planting a loose-head variety in large pots helps you protect the pot, gathering leaves from your lettuce around the plant. You will notice that your lettuce plant may resemble a palm tree, but the leaves will remain sweet as long as the temperatures are below 75 to 80 degrees Fahrenheit.

    Cutting And Timing Of Lettuce Leaves

    Cutting methods work best when carefully timed. It takes a little practice from one variety to another to learn how to cut the leaves properly that won’t kill the plant.

    When lettuce leaves are mature, they are crispy and start to look ready for cutting. Old leaves have a poor look and a bitter flavor, no matter how they are harvested.

    The time of the day when you harvest your lettuce leaf will have a significant effect on them. If you harvest your leaves early in the morning, around 7 a.m., they contain twice the plant sugars of leaves harvested at 2 p.m., so to get a sweet harvest cut your lettuce leaves early in the morning.

    Growing Back Lettuce From Mature Heads

    Growing veggies in water from kitchen scraps have been a subject that has hit the internet with a bang. There are many articles and comments on this subject on the internet, and sure enough, many things can be regrown from kitchen scraps.

    Lettuce is one of the vegetables that you can grow in water. Let’s find out how to do this.

    This method works with any type of mature head or leaf lettuce. Most people say it works best with Roman hearts, but you can also try with red leaf, Boston leaf, and radicchio.

    You can use this method with other members of the Brassicaceae family, including bok choy and cabbage.

    To get started, slice the leaves from the stem leaving about 2 inches of the base intact. Remove all the leafy portions that you can without cutting into a stem of a plant. Leaving many leaves attached to the lettuce head may make it rot quickly.

    Does Lettuce Regrow From Store-Bought Lettuce Head?

    Yes, store-bought lettuce heads can regrow.

    Re-growing lettuce in water is a super simple experiment. We call it an experiment because it is fun to do mainly with the young ones.  Nevertheless, it will not get enough lettuce to make your daily salads.

    Does Lettuce Regrow From Store-Bought Lettuce Head

    This method will not give you enough lettuce because the lettuce plant is growing in water; therefore, it lacks enough nutrients to make a whole head of lettuce again since the water has no nutrients.

    That said, it is still fun to try to regrow mature harvested heads using water and get some new leaves.

     

    FAQs

    Does lettuce grow back every year?

    With head lettuce it will die back, but when you’re talking about leaf lettuce, you can trim it and it will grow back.

    Lettuce is a biennial plant. The seed germinates in the spring, and then it grows vegetatively for a year before producing flowers and seeds the following year. The plants will not produce flowers until they are about a year old.

    Leaves on perennials die down and then regrow. The seeds of annuals and perennials are dormant until the next year. In some cases, such as lettuce, the plant has a hard-to-see root system that grows out in the soil and re-grows.

    How long does it take for lettuce to regrow?

    ettuce regrows quickly after being harvested. Most lettuce will regrow within a couple of days, but some varieties need more time. 

    I don’t have a problem with regrowing lettuce, but I do have a problem with the time it takes to grow it. 

    How many times can you harvest lettuce?

    The answer is two or three times if you do it right.

    Lettuce is a cool-weather crop and will die back to the ground after being cut. The leaves will remain on the plant for several weeks, until the top of the plant dies back, and then the entire plant will dry out and die. Once it’s dead, you can pull the plant up by its roots and replant it in a new spot or leave it where it is.

    How do you harvest lettuce so it keeps growing?

    Harvesting lettuce is easy, but it takes practice to keep it fresh. When harvesting lettuce, be sure to cut the plant at the right time for the best flavor and texture. I just cut the whole head off, and it keeps coming back. That’s the whole point of growing lettuce.

    Lettuce is a hardy vegetable that is available throughout the year, making it a versatile food. It’s easy to grow in a container or garden, and you can even grow it indoors. 

    If you want your lettuce to grow for weeks at a time, you need to plan ahead and prepare your soil properly.

    How do you cut back lettuce?

    To cut back lettuce, simply use a sharp knife and a firm hand to chop the leaves into smaller pieces. In addition to cutting the leaves, you can also remove the outer leaves of the head and use only the heart of the head, which is often the most tender part of the lettuce.

     

    Final Thoughts

    Lettuce can be harvested anytime when the leaves mature but ensure you do it before they overgrow and become bitter.  Then you can enjoy watching your lettuce grow back and feed on it several times.

  • Do You Know How Much Sun Does Cilantro Needs?

    Do You Know How Much Sun Does Cilantro Needs?

    It is essential to know how much sun does cilantro needs before planting, so you choose the right spot where it will thrive.

    Cilantro is easy to grow and requires its own space in the garden where you can allow it to increase for as long as it needs.

    It thrives in the cool weather of spring and fall, creating a result of lacy leaves.  When the weather warms up, the plants end up being long skinny flower stalks.  These bear flower clusters of pink or white blossoms later produce coriander seeds.

    You can also plant cilantro in a bed devoted to herbs where it can be reseeded without disturbance.  Cilantro makes a good winter companion to pansies in mild climates because these leaves can withstand a light frost.

    Cilantro Vs. Coriander

    Cilantro has been used for many centuries in India, Mexico, Africa, Russia, Spain, China, and many countries of Asia, especially Thailand and the Middle East.  It is thought to be native to the Middle East and North Africa. In addition, cilantro has many culinary uses; cilantro seeds are used medically, especially as a sleep and digestion aid.

    Almost in the whole of North America, the stalks and leaves of the Coriandrum Sativum plant are known as cilantro, while the dried seeds are known as coriander. However, different parts of the world refer to this plant as coriander and its seeds.

    Cilantro Vs. Coriander

    How Much Sunlight Does Cilantro Need?

    Cilantro prefers well-drained, slightly acidic soil that contains more organic material than synthetic fertilizers. Working several inches deep of aged organic compost into the garden before planting is a good idea.

    Is cilantro sun or shade tolerant?  Cilantro thrives under full sun. It also accepts light shade but not more than 2 hours of shade. When sowing your seeds, choose a spot that receives full sun for about 6 hours or more.

    In scorching climates, light shade works better than direct sun. One way to judge the amount of shade allowed for the growing cilantro in your zone is by measuring the air temperature.  The ideal growing temperature for cilantro crops is 64 degrees Fahrenheit.

    Cilantro seeds should not be sown until the last date of spring frost.

    Cilantro Growing Care Under The Sun

    Cilantro, also known as coriander, can be grown from nursery transplants or seeds sown directly in the garden. Plant your seeds about 2 inches apart in rows based about 12 inches apart. If you are planting in pots, use a good amount of organic potting mix.  Ensure that your soil is rich enough and remains moist throughout germination and growth.  When the seedlings germinate, thin them to about 6 inches apart and provide consistent moisture as they grow.

    Cilantro always saves seeds, and you are likely to find a patch of cilantro producing new plants as long as you want. You can either leave the seeds to continue receding every season or harvest them and save them for planting in another season. That said, here are some essential tips on how to care for cilantro.

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    Provide Enough Light

    Does cilantro need full sun?  Cilantro loves bright indirect light, but it does not thrive under intense direct sunlight.  That said, ensure that you provide your plants with a good amount of sun and shade if you live in a scorching area. However, if your location receives a minimum amount of sunlight, ensure that your cilantro receives about 6 hours of direct sunlight.

    If you are growing your cilantro in container gardens, allow them to enjoy the morning sun in an east-facing window or a through a bright seal that does not get too much direct sunlight. If you plan to sow directly into the garden, plant them at a spot that receives the morning sun with afternoon shade.

    Provide Rich, Well-drained Soil

    Cilantro prefers a very light and fast-draining soil with plenty of sand or perlite mixed with increasing drainage.  If growing in the garden, add mulch around the plants as soon as they have grown tall enough to be visible. In a container, use premium potting mix rather than the garden soil, which tends to be too heavy. Ensure that your soil is rich by adding organic, compost manure, or old animal manure.

    Keep A Constant Watering Routine

    Keep the soil regular moist but not soaked. Good drainage in your soil is essential as cilantro has deep roots. Ensure that you water at least an inch of water each week without fail. If your area receives too much sunlight, you can change your watering schedule to 2 to 3 inches per week.

    Provide The Right Growing Temperature And Humidity

    Cilantro bolts in warm weather. Once bolting happens, it changes its flavor from being sweet to bitter.  Flowering will occur quickly once the temperatures are above 75 degrees Fahrenheit.  For potted plants, you can extend the harvest season by keeping the plants in a controlled environment. Keep them around 70 degrees F, bringing them indoors to an air-conditioned environment when outdoor temperatures get too warm.

    Fertilize Your Plants

    It would help not to fertilize cilantro, but you can use organic compost manure when planting. Use liquid fertilizer or supplement the soil with controlled-release pellets if you don’t have organic manure.  Feed these herbs with fertilizer at least once a month.

    Pruning

    Most gardeners do not know that cilantro requires pruning. To extend your cilantro harvest, snip of its soft stems regularly rotating the plant to encompass the whole plant. As the young plants grow, pinch back at least an inch to encourage fuller plants.

    Potting And Re-potting

    Cilantro is an annual plant that grows with a deep taproot. This means it does not like re-potting and will likely be damaged at the slightest provocation. Therefore, it is best to re-pot your garden center-bought cilantro only once after bringing it home. After that, keep your plant in that container for the rest of its life. Seed-grown cilantro can transition from your seed starting pot to its permanent home in another container or the garden. Because cilantro is an annual plant, mature plants should never be re-potted. A fully mature cilantro plant can grow up to a height of 24 inches, including its flower stalks.

    Potting And Re-potting Cilantro

    Harvesting Cilantro

    Cilantro leaves will be ready for harvest in about 3 to 4 weeks from the time you sow the seeds. Cilantro or coriander seeds can be harvested in about 45 days or when the plant is about 324 inches tall.

    When harvesting, cut the leaves at the bottom of the plant to avoid harvesting more than 1/3 of the plant at the time.  Cutting off too much can weaken the plant.

    If you want to harvest, the seeds clip the seed heads and put them upside down in a paper bag. Give them a couple of days and the husks will dry, split and drop out the seeds inside the paper bag.

    Cilantro Varieties You Can Grow Under The Sun

    There are a few varieties that you can choose from they include

    Santa – this variety has bushy leaves, and it is slow to become bitter

    Calypso – this cultivar produces full plants that are among the slowest to get bitter or bolt.

    Cruiser – best cultivar has full stems and large leaves and grows upright

    Confetti – it is a highly ornamental variety with fern-like leaves

    Leisure – it is a very standard type of cilantro that attracts beneficial insects like bees and butterflies.

    Cilantro Varieties You Can Grow Under The Sun

    FAQs

    Where does cilantro grow best?

    Cilantro is a hardy annual herb. In areas with mild winters it will come back year after year. In most areas it will not survive the winter unless you mulch or protect it from frost. It does not need much water and can be planted as early as late fall. It prefers to be in full sun, but will tolerate light shade. It does not tolerate wet soils and will not tolerate salty soil.

    It can be planted in spring or fall.

    What is the trick to growing cilantro?

    You can either buy a ready-to-plant cilantro mix or start seeds indoors. Planting seeds is the easiest method. You can grow them in a pot in your kitchen window or under a grow light. Be sure to use a pot that drains well. When the seedlings are big enough to handle, plant them out in a sunny area and let them grow for a few weeks. Remove any weeds and then cut back to about 3 inches above the ground. Water frequently until they start to get bushy. After they have established themselves, you can plant them out in a sunny spot.

    Does cilantro like a lot of light?

    Yes, it does. If you are growing it in full sun, you will need to water it often. Cilantro likes light shade but doesn’t do well in deep shade. It is one of the few herbs that like a lot of heat. Cilantro does best in well-drained soil. A soil with some organic matter and compost is ideal. Do not let it dry out. In fact, water it more than your other herbs.

    How do you care for an outdoor cilantro plant?

    It’s very easy to grow and will thrive in partial shade or full sun. It grows quickly and will produce seedheads in the fall. You can cut the plants back to ground level and they will regrow. Cilantro is used fresh in Mexican cooking and is also used as a garnish for Mexican dishes, especially seafood. It’s an herb that should be planted in a container with good drainage and kept in a well-drained spot that receives full sun. The easiest way to fertilize is to add fish emulsion to your drip irrigation system. A good fertilizer for cilantro is fish emulsion (available at most nurseries). Apply this fertilizer once a month in the summer.
    You need to water it every day in the summer, and keep it shaded if you live in a hot climate. It will produce a lot of leaves all summer, so when it starts to go to seed, cut the stems off and dry them. You can use them fresh in salads or stir-fries or even freeze them to make pesto.

    Conclusion

    How much sun does cilantro need?  Let’s say enough sun. Because regions receive a varying amount of sun, it is best to ensure that your cilantro is not receiving too much or too little Sun.

    Before planting your cilantro, check your area’s weather patterns to know how much sun you will receive. With this information, you will be able to decide how much sun and shade to provide.

  • Low Acid Tomato Varieties You Can Grow

    Low Acid Tomato Varieties You Can Grow

    Low acid tomato varieties are an excellent alternative for people who cannot handle high acidity levels due to certain medical conditions.

    Some of these medical conditions include cold sores, ulcers, acid reflux, and stomach problems.

    Tomatoes generally contain citric acid, and your body uses this acid to produce energy.  Unfortunately, some people cannot use this acid due to some dietary problems, thus requiring low acid ones. Low-acid tomatoes are the best option to grow.

    The Low Acid Tomato Varieties

    Tomato varieties that fall into the low-acid range have smaller seeds and more flesh than other varieties.  Low acid tomatoes make the best option for sauces and pastes; hence, they are paste tomatoes.

    We have compiled a list of the most delicious, least acidic tomatoes for you who prefer low acid tomatoes.

    The Low Acid Tomato Varieties

    Low Acid Tomato Varieties To Choose From

    Amish Paste

    It is a red variety known since 1885 and a good producer. This variety performs well under most growing conditions growing to approximately 1.5m in height with fruits weighing around 225g.

    Artisan Blush

    This organic cherry variety was introduced in 2017. It is a very prolific producer, growing up to 2m tall. It has elongated small-sized fruits the size of 2 small cherry tomatoes.

    Check Out How To Add Calcium To Soil For Tomatoes

    Cream Sausage

    This bush tomato produces about 7 cm long fruit best for making sweet yellow tomato paste.

    Roma

    This is the most famous Italian tomato, best known for the best sources made from the bright red flesh.  This vigorous plant produces about 50g of fruit, so tasty even when used in salads or dried.

    Roma Italian tomato

    San Marzano

    This is another bright red Roma-style tomato with 7cm long tasty fruit suitable for paste, puree, or eating fresh.

    Oxheart

    This pink tomato has the shape of a heart and is a standard Italian home gardener variety. It is very fleshy, therefore, great for making tomato paste.  It also provides nice big slices for salads and sandwiches. The fruit grows up to 600g.

    Black Oxheart

    This is a medium to large oxheart tomato with dark, blushed skin with great rich flavor. You will need to stake these plants as they grow 2 m high.

    Albenga Oxheart

    This tomato variety is from the northern regions of Italy and matures later than other varieties.  It has a sizeable pear-shaped fruit weighing about 230g with excellent taste.  The vines grow up to 1.5 m and have good disease resistance.

    Andiamo F1

    It is a hybrid variety, very prolific and disease resistant. As with all Roma-style tomatoes, this superb variety is best eaten fresh, make tasty sauces and pastes or use it in salsa.

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    Sun Gold, (F1)

    The Sun Gold is a sweet, tangerine-orange cherry tomato. It produces beautiful tomato fruits throughout its growing season.  It is the best tasting cherry tomato and great for home gardeners.

    Supersweet 100, (F1)

    The Supersweet 100 Tomato is a small 1-inch tomato with bright red flesh and skin.  This variety has an extra sweet flavor and an outstanding high yield.  It tastes like candy and has a high disease-fighting ability than most other classics. Supersweet 100 F1 is a delicious treat and one of the most nutritious tomatoes you can find anywhere! This variety has higher vitamin C content than any other tomato.

    Big Rainbow

    The Big Rainbow variety is one of the most beautiful tomatoes to grow. It has a gold and red sunset color when mature.  This variety is a lovely and large tomato with an excellent flavor that you can’t get enough of.

    Jet Star, (F1)

    The Jet Star Tomato is a gardener’s all-time favorite and the industry’s standard hybrid tomato.  It has a high sugar content that masks acidity. The fruits are meaty, globe-shaped, and can grow to weigh 6 to 8 ounces.  It produces fruits in abundance in mid-to-late summer.

    Jet Star, (F1)

    Ponderosa Pink

    This tomato is extra large and tasty with a bright pink hue, perfect for fresh and cooked sauces.  It weighs about 16 ounces and is almost seedless.

    Pink Girl, (F1)

    The Pink Girl variety produces lovely, smooth, juicy, and high-quality pink tomatoes.  They are enjoyed all summer long and have low acidity.  It yields about 3.5 inches round fruits that weigh about 6 to 8 ounces.

    Moneymaker

    The Moneymaker Tomato is a terrific popular variety that has a high yield.  It produces delicious, bright red, and smooth fruits perfect for fresh eating. Its vine can grow up to 5 to 6 inches making an excellent 4 to 6 ounces. This variety does well in hot and humid areas and greenhouse environments. It originates from England and produces vigorous vines staked to achieve the best results.

    Great White

    The Great White Tomato is an award-winning white tomato! It is a unique variety with a creamy inside and grows up to 12 ounces. The Great White tomato is an exceptional big multi-purpose tomato with a unique color and great taste.

    Amana Orange

    The Amana Orange Tomato is a giant 1 pound tomato with a unique bright orange skin.  It is very juicy with intensely flavored flesh! Best for eating fresh as one bite into it and you won’t forget its taste! Due to its attractive color, it looks great with any meal.

    Sweet Million, (F1)

    This variety has a delicious flavor with outstanding yields that keeps producing.  Sweet Million F1 produces large clusters of smooth, bright red fruits that come early, producing all summer long. This variety is most popular among home gardeners because it is disease-resistant.  The tomatoes are 1-1.5″ long, producing high yields until the first frost.

    Conclusion

    Low acid tomato varieties are many in the market.  You only need to know the one that grows favorably in your area.

    Generally, you can read about the acidity of a tomato variety before buying. Most seed packets provide this information, and you can also call your local extension office for additional details.

    If you want to grow specialty or heirloom varieties, you may also get the pH information from the company through which you order.

    Note that there are no acid-free tomatoes, as most people tend to believe.  They are either high or low acid tomato varieties. Have a happy low acid tomato gardening, won’t you?

  • Raising Fishing Worms: Best Way to Build a Worm Box

    Raising Fishing Worms: Best Way to Build a Worm Box

    If you love fishing, you will want to know how to build a worm box for raising fishing worms, to have the best bait for that large catch.

    Worms make the best bait for fishing; you should read them more if you are an avid fisherman. Constantly buying worms can hurt your wallet deeply, and you don’t want always to have to stop at the bait shop either. For this reason, most people are serious about growing worms if they are serious about fishing.

    Worm farms are pretty common and useful not just for creating an endless supply of fishing bait but for having fun as you do it. In this article, you have everything you need to know to make a worm bed for fishing.

    What is a Worm Box or a Worm Farm?

    A worm farm is a collective group of worms growing together. Worms are established as means of composting or recycling food and other organic wastes, with the aim of creating nutrient-rich fertilizer and compost manure fit for gardening.

    However, did you know worm farms can be used for fishing? Yes, they not only make good composting manure, but they also make excellent fishing bait. It is a 2 in 1 cycle, which recycles old food while also creating an endless supply of live fishing bait.

    What Is A Worm Box Or A Worm Farm

    Materials: Worm Box for Raising Fishing Worms

    Did you know you can make your worm farm? Here are all of the materials you will need to make your very own.

    • 2 Plastic bins + lids. You will need a couple of plastic bins to make a home for the worms. Get plastic containers that are between 18 and 24 inches wide and at least 12 inches deep. The larger the bins, the bigger the worm farm will be. Ensure that your plastic bins come with snap-on lids.
    • Worms. You will need the worms for your farm. You might need to dig them up from your garden or buy some at a local bait store. Start with a dozen worms to get the ball rolling.
    • A drill. The drill helps you make the required modifications to the plastic bins in readiness for use.
    • Newspaper. The newspaper will be used as bedding for the worms, as well as a way to hold a lot of moisture in your worm farm.
    • A flowerpot or brick, or something similar. These will help in separating one bin from the other.
    • Food waste. Food waste is what will feed the worms. Try using fruit and vegetable scraps and avoid overly greasy foods, bones, and meat.

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    How to Build a Worm Box: Raising Fishing Worms

    Having gathered all the materials needed, you are now ready to build a DIY worm box for raising fishing worms. Here is a step-by-step guide on how to set it up.

    Prepare the first bin

    First, prepare the bin for use. Remember, one container will do inside of the other. Mark at least 24 holes spots using a pencil or a pen – small and evenly spaced holes. You will then use a drill to make each of these holes. These holes allow water to drain out of the first bin so that the worms don’t drown. You will need to drill roughly 40 spots on the sides of this bin. 10 holes on each side of the bin and another 20 on the lid. These holes allow optimum airflow to circulate the bin. Be sure to do this only to the first bin. The second bin remains untouched.

    Stack up the bins

    Put the first bin that you drilled holes in and place it on top of the second one. Take the second bin, the untouched one, and brick or the flowerpot, or anything else similar, and place it inside, in the middle of this bin. The brick or flowerpot separates the unaltered bin and the bin with holes to allow water to drain out with holes into the new bin.

    Prepare the bedding from the newspaper

    Take a bunch of newspapers and prepare the bedding by shredding it into long and thin pieces enough to fill up about 1/3 or ½ of the bin. Don’t compact the shredded newspaper together or squeeze it down; instead, keep it relatively loose. Soak the shredded newspapers in water to make them wet and spongy.  This is now ready bedding for the worms and a good source of moisture. The newspaper does not compose, so they are the best to use.

    Add the worm food

    With the bedding laid, you can now add the food scraps. Add all sorts of bread, fruits, and vegetables. Remember that grease, meat, and bones are not ideal for this kind of worm, so keep them away. Worms will grow and reproduce best when given veggies and fruits. This also helps them make the best compost for your garden because nothing is rotting away in meat form. Try to provide them with nonacidic things like citrus, coffee grounds, etc.

    Add the worms

    The next step is to add the worms into the ready bin after adding all the food scraps. We recommend starting with at least 1 dozen worms, but you can add more. If you have time to grow worms from a small number, you don’t have to add many. They reproduce rather quickly, and soon enough, you will have more worms.

    Read more about Do Tomato Worms Bite?

    Cover it all up

    With the worms and the food scraps in, it’s time to cover up your warm box. Take some flat sheets of newspaper, wrap them around the bedding from the top, and put a lid on it. This keeps your worm farm dark enough and moist, just like the worms like it. It also helps to keep predators out, and it will keep the worms from escaping.

    Cover It All Up

    How to Make a Worm Farm for Fishing

    There are plenty of ways to make your worm farm. Let’s take a closer look at another one of our favorites. The supplies you’ll need for this worm farm are as follows:

    • electric drill
    • 2 8-10 gallon plastic bins
    • two bricks
    • newspaper shredding
    • cardboard
    • 1lb of worms

    Now all you need to do is:

    1. Drill 30 holes evenly apart in the bottom of each bin; around 1/4 inch each in size. Then around the tops of both totes, drill holes to allow air to circulate; around 1/16 inch in size. Do the same for one of the lids, but not the second.
    2. Once you’ve shredded your newspaper, place it in water and squeeze.
    3. With the hole-less lid, place it on the ground with two bricks on, and then place a tote onto the two bricks. Add a few inches of damp shredded newspaper, along with some soil. Once arranged, add your worms.
    4. Spray your piece of cardboard with water and place it over the shredding. Your worm farm is ready to go!
    5. You should ensure their bedding is kept damp at all times and that they’re being fed well. They should also be kept in a cool, shady area, for best results. This amount of worms will usually eat around 3lb of food a week. You can feed them almost anything, but it’s best to avoid fatty and oily foods.

    Breeding Worms for Fishing: Best Species

    There are many types of worms you can use to breed for fishing, but some are better than others. For example, I’ve found that both Red Wrigglers and Red Worms are the best. They’re easy to grow yourself in your worm bin, as well as being the ideal fishing bait.

    How to Store Worms

    You can store worms in a range of environments, as they’re quite hardy creatures. However, the most important thing is that they have good ventilation and air source at all times. Options you may like to consider are buckets or hessian sacks.

    How to Raise Earthworms for Fishing

    You may choose that you’d like to grow earthworms to use as bait instead, and this is another great choice. Earthworms are good because they can grow almost anywhere, as long as they have good drainage and organic matter. It’s important that the bedding (usually shredded newspaper) is kept moist and cool. Other than that, earthworms are easy to raise!

    Raise Earthworms

    How to Raise Nightcrawlers for Fishing

    Another choice you may like to consider using as bait is nightcrawlers. The best way to do this is by using a bin. Start with a small number of worms, around 1-10lb. Add to the bin with bedding and feed once a day. It’s also important to keep the bedding cool and moist, so check regularly. You should also only feed when the previous feed is gone. Overfeeding your nightcrawlers can cause problems. And it’s as easy as that – you’ll have nightcrawlers ready for bait in no time at all!

    Wrap-Up: Raising Fishing Worms

    It is pretty simple to learn how to make a worm farm for fishing, and you can DIY your own. You don’t have to buy bait every time you go fishing, but you can keep your own and even sell it to others who love to go fishing. Now go catch that trout, and don’t forget to share it with us!

    Do you have any tips or tricks when it comes to raising fishing worms? If so, please feel free to let us know in the comments below. And remember, sharing is caring!

    FAQs

    How do you make a worm box for fishing?

    There are many different ways to make a worm box. The simplest is just to use the bottom of a plastic bucket. Put some dirt or sand in it and put a piece of cardboard on top. Make sure you put something over the hole where the worms come out. If you want, you can make a lid for it that just fits on the bucket and has holes in it so the worms can get out.

    Also, you can use a cardboard box, but it has to be really sturdy. The first thing I would do is cover the bottom with newspaper. Then I would put a layer of sand on top of the newspaper.
    Then I would put a layer of peat moss. That should give you a good start. I know there are other things you can put in there, but I don’t want to overwhelm you too much. Then you just need to fill it with water. Make sure the worms are in there and then put the lid on. And that’s it. A: If you have a worm box, you can keep it in your garage or anywhere else that isn’t too cold. But I wouldn’t leave it outside for long periods of time. Worms will die if they aren’t kept moist.

    How fast do worms reproduce?

    The reproduction of a worm depends on the species. But most often it is very fast and can be in the range of weeks. The lifespan of an earthworm varies from several weeks to several years. They can survive in dry conditions for a long time and some species can even survive outside. There are also species that reproduce very slowly.

    For example, if you look at the biology of the nematode Caenorhabditis elegans, it takes about 7 days for an adult worm to produce eggs. During that time, the adult worm spends most of its life eating. The nematode Caenorhabditis elegans takes about 7 days to produce eggs.

    What to feed fishing worms?

    There are many different kinds of worms and what they eat varies from species to species. One thing to keep in mind is that if you do have a worm bin, you can use any food you like. Just be sure that the food you choose is not too fatty or high in protein, as you will get fewer worms when they are feeding. If you are using an aquarium, you may want to consider using a mixture of dried bloodworms and ground-up earthworms. You can find these at the pet store and they are cheap.

    How often should I water my worm farm?

    Water it once a week.

    You can check the water level in a tank by opening the top. If the water level is low, you can add more. If it is high, you can add less. You can use a small plastic cup to measure the water level.

  • How Many Cucumber Seeds Per Hole Should You Plant?

    How Many Cucumber Seeds Per Hole Should You Plant?

    Growing cucumber is easy and fun, but how many cucumber seeds per hole should be planted to achieve the best crop?

    Cucumber seeds can be started indoors or sow them directly into your garden after the frost is over and the soil is warm enough.

    If you have never tried growing cucumbers from seed, you are in for a real treat!  We will share our knowledge of how to do it.

    Cucumbers are one of the easiest vegetables to grow from seed.  Once you learn how simple the germination process is, you will want to grow them more.

    How Many Cucumber Seeds Per Hole?

    Not all seeds are created equally; some will germinate well while others will not germinate at all.  The problem is, you cannot know their germination rate until you plant them. So to help you solve this mystery, how many seeds to plant per hole is vital to know?

    By planting 2 to 3 seeds per hole, you allow yourself the luxury of choosing the best seedlings that look the strongest. All you have to do is determine the one you like most and snip off the weaker seedlings.

    How Many Cucumber Seeds Per Hole

    Cucumber Seed Starting Methods

    There are two methods you can choose from when planting cucumber seeds.  They include direct sowing or starting them indoors.

    • Direct Sowing. This is sowing cucumber seeds directly in your garden, making it super easy. Planting directly in the garden makes it easy to grow your crop without distracting them with transplanting. Direct sowing should happen after the danger of frost has passed and the soil has warmed up.
    • Starting Seeds Indoors.  You can start your seeds indoors before the end of the cold season to have them ready when the soil is warm enough for planting. Most gardeners prefer this method if they have a short summer or their garden soil is not suitable for sowing seeds.

    How To Plant Cucumber Seeds Outdoors

    Starting cucumber seeds outdoors in a raised bed is a great gardening hack to protect the plants from cold soil.

      • Choose a raised bed but not too deep since their roots stay close to the surface.

      • Start these seeds outside roughly 2 weeks after the last frost, or longer if needful.

      • Choose a spot that receives lots of direct sunlight, at least 6 hours daily.

      • Create a mixture of fresh soil and fertilizer in a raised bed that is approximately 8 inches deep.

      • Ensure your soil is moist and compact.

      • Prepare rows that run north to south, where you will plant the cucumber seeds.

      • Plant 2-3 seeds in each hole, about 1 inch into the soil and 6-10 inches apart. Leave at least 1-2 feet between rows.

      • Cover the seeds with soil and water well.

      • Leave some mulch on top of the soil to help with moisture reservation and provide the soil with extra nutrients.

      • Check the seeds daily to see if the soil needs watering.  Ensure that your soil remains consistently moist but not soggy.

      • Allow your seedlings to grow to about 4 inches before thinning.  Keep your thinning to at least 0.5-1 foot apart.

      • Once mature, harvest your cucumbers on time before they start tasting bitter.  Be sure to find out the best picking length for the variety you are growing from the seed pack.

    How To Start Cucumber Seeds Indoors

    If the weather in your area is unpredictable, it is best to start your cucumber seeds indoors.  These seedlings are not resilient to transplanting, so the best thing is to sow them on the organic sowing trays.

      • Start cucumber seeds at around 4-6 weeks before the final frost date.

      • Fill the sowing trays with the starter mix.

      • Water the soil thoroughly until it is moist and compacted.

      • Make holes of at least 1 inch deep with your finger in each tray

      • Place at least 2-3 cucumber seeds in each hole.

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      • Cover the seeds with soil, water them again, and gently press the top layer of soil.

      • Keep the containers in a bright spot with direct sunlight.  If there is no sunlight, use a heat mat to maintain about 70 degrees F to maintain the soil temperature.

      • Check the soil daily and water it when necessary; keep it moist but not soggy.

      • The seeds will germinate in about a week. 2 to 4 weeks after germination; the seedlings can be transplanted outdoors or to a larger container.

      • If moved to a larger container, ensure it is big enough and has space to grow horizontally.

    How Long Does It Take To Grow Cucumbers From Seed?

    Cucumbers grow fast, around 50 to 70 days, so you will be able to harvest them soon enough.  If you don’t want to have too many overripe cucumbers, plan out your cucumber planting schedule.  Leave 2 weeks between each planting season to allow enough time to harvest the cucumbers at their ripe stage.

    Alternatively, you can plant cucumber seedlings that you can buy from gardening outlets. Transplant them in the best way you can think of to avoid the shock and death of some seedlings.

    How Long Does It Take To Grow Cucumbers From Seed

     

    FAQs

    How do you plant cucumber seeds?

    When you sow cucumber seeds in the spring, they germinate quickly and you can expect to see sprouts in about four days. The key to successful cucumber growing is to keep the soil moist and warm. You can plant two or more seeds per hole, but you should wait at least two weeks before you plant any other crops. The cucumbers will grow faster if they are planted in rows with a spacing of about 30 inches between plants. To avoid disease problems, the cucumbers need to be grown in a greenhouse or in a cool, well-ventilated area during the summer. Cucumber plants need plenty of water to grow and produce fruit. If you do not have access to a hose, you can use a watering can or bucket to provide water to your cucumber plants. In the fall, you can harvest cucumbers from the plants when they are ready to pick.

    How many seeds should I plant per hole?

    You would want to plant about 1 cucumber seed per 3-4 inches of space. You will want to use an indention tool to make sure your seeds are not touching each other. If they do, then you will want to thin them out with a knife. I agree with the other comments about using a trowel, not a pencil. It is not advisable to use a pencil to plant seeds. If you do this, it can cause the seed to become lodged in the ground and it may not germinate. It is best to use a trowel to put the seeds in the ground.

    How long does it take to grow cucumbers from a seed?

    It takes around two months.

    Cucumbers do not like hot weather, so they grow best in cooler climates. They prefer full sun, but will tolerate partial shade. Cucumbers can be planted any time after the soil is warmed up by spring frosts.
    It is best to start your cucumber seeds indoors. Most cucumber varieties are seedlings, so you need a small container for each seedling. Planting cucumbers directly into the garden is not recommended, since most cucumber varieties are grafted onto large plants. If you decide to grow cucumbers in the garden, wait until the soil has warmed up. Cucumbers can be planted in either rows or hills. The goal is to have a healthy root system. Do not overcrowd them. Make sure that the soil is moistened well before planting. You can water with a soaker hose, or put a sprinkler on it. In some cases, you may need to cover your cucumbers with a floating row cover.

    What month do you plant cucumber?

    The best months to plant cucumber seeds are April to June.
    When it’s ready to plant, you need to soak the seeds for 12 hours in a solution of 1/4 cup of white vinegar per quart of water. They should then be planted when the soil is warm, usually around 65-70 degrees F (18-21 C).

    Summary

    Many gardeners love to grow cucumbers from seeds because they are fast growers, and their germination rate is almost 97%.  Once you know how many seeds per hole, you can sow your seeds in the right way to get the right crop.

    Before sowing your seeds, ensure that the soil temperature never drops too low.  If you feel that the weather is still too cold or the soil has not warmed up enough, it’s best to start them indoors and transplant them as young seedlings. You can start them indoors sometime in April and transplant them outdoors at the start of May.

    Ready cucumbers should be harvested on time even when you don’t want them because the plant will stop producing if you don’t harvest them on time.

    When harvesting, cut your cucumbers from the vine but don’t pull them off, or you will damage your vines. Each vine can produce 20 to 50 fruits in a season.  It is possible to get some odd shapes, but they will still taste as good as the straight ones.

    That said, enjoy growing your cucumber and, more so, starting them from seed.

  • How To Add Calcium To Soil For Tomatoes

    How To Add Calcium To Soil For Tomatoes

    Every gardener needs to learn how to add calcium to soil for tomatoes to ensure they are healthy fruits free from disease that hinders growth.

    Have you noticed any small, water-filled patches at the bottom of the juicy red tomato that widened and turned into a dark patch?  On touching, did you notice how they give you a sunken and leathery feeling?  This tomato is suffering from blossom end rot – a common disease that prevents the proper growth of the plant.

    This disease occurs due to a lack of calcium; therefore, it is vital to know the importance of adding calcium to plants.

    Importance Of Calcium For Tomatoes

    A healthy plant blossoms in rich soil.  Tomatoes require an adequate supply of calcium, nitrogen, phosphorous, and potassium for them to thrive.  Adding calcium to the garden in its soluble form is easy and enters the roots of your plants, making it easy for their absorption.

    There are several reasons why you will need to add calcium to your garden before growing tomatoes.  They include:

    • Calcium is a macronutrient used quite as much as nitrogen, potassium, and phosphorous.
    • It is the macronutrient of plants.
    • It’s crucial to give proper health to plants and be involved with so many functions in plants, from appropriate cell wall formation to fruit production.
    Importance of Calcium for Tomatoes

    Plants need calcium throughout their growth period since it’s used in so many processes in the plant. Therefore, the ideal time to add calcium to the soil is throughout the plant’s growth period.  Of course, you can’t keep on adding calcium to your garden soil; but the time you add depends on you.

    How To Add Calcium To Soil For Tomatoes

    Test Your Soil

    Before planting your tomatoes, it is advisable to conduct a soil test to know what nutrients are present and which ones are missing.  You can test the soil at home to determine the presence of macronutrients and soil acidity.  Calcium deficiency is revealed when soil is tested in a laboratory.  In extreme cases, you can get professional help to get advice on how to add calcium to your soil for tomatoes.

    Add Ground Limestone And Gypsum

    Lime and gypsum work well together and are good sources of calcium.  To increase calcium in your soil, add limestone by spreading it all over the soil.  Use a machine or hands to mix the soil and get it ready for planting.  Both lime and gypsum are coated with molasses, which is an excellent source of calcium.  The ground gypsum has inbuilt salt making it an excellent source of calcium.  Gypsum can have a lasting effect on the soil with nutrients like magnesium, copper, phosphorous, and zinc.  It should therefore be used in controlled amounts.

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    Use Fertilizers

    Soluble fertilizers can be a good source of calcium for tomatoes.  Other fertilizers like soft rock phosphate are naturally rich in calcium and intended for tomatoes used.  You can add these fertilizers when tilling it.  For tomatoes, be careful not to disturb their roots when giving the plants fertilizer.  Give them a one-time application of half a cup of 8-8-8 granular chemical fertilizer.   If using organic granular fertilizer, use only 1 cup of 5-5-5 per plant.  Mix this fertilizer with the top 8 inches of soil along with lime before planting your tomatoes.

    Add Eggshells

    Yes, you heard it right!  Eggshells are rich in calcium and can be added to the soil.  Grind them into a fine powder before integrating them into the soil.  Unlike limestone, it must break down into the soil before the plants use it. The breakdown process might take a few months.  This method remains one of the simplest and easiest methods to provide calcium to tomatoes.

    Use Calcium Spray

    You can spray the tomato leaves as a way to add calcium to these plants.  And the most significant thing of all is you can make this spray yourself.  Simply your choice of calcium solution to a gallon of water.  Shower or drizzle the solution once or twice a week when the flowers are set to bloom.  Ensure the spritz reaches the fruits too.

    Water Your Plants Thoroughly

    Water is the number 1 source of calcium.  An inch of water per week is required for the growth of juicy and calcium-rich tomatoes.  You can use rain or irrigation water to water your tomatoes. Note that these plants love to be deeply watered throughout, or else shallow watering will not improve the situation.  Ensuring you have provided your plants with adequate water is essential to provide calcium and feed the plants.

    When you use any of the methods above, your plants will not suffer blossom end rot.  Pot-grown tomatoes are more prone to catching this disease than garden ones.  So ensure you supply enough calcium to the potted plants too.

    What Happens When You Add Calcium To Soil For Tomatoes Early?

    It is the best time to add calcium to your soil as it will begin to work and stabilize the soil before planting your tomatoes.  If your soil has a Ph level of 6.5 to 7.2, it is acidic and needs to be supplemented with lime.  You can also add dolomite lime to improve the level of magnesium in the soil.  If you forget to add lime early in the fall season, don’t worry; you can still add it in the spring season at least 2 months before planting tomatoes.

    What Happens When You Add Them Late?

    If you notice you are late to add calcium to the soil, it’s best to add it late than not at all. However, don’t wait until it’s too late because it will not work.  Adding lime can be a great solution to eliminate the acidity of the soil. 3/4th cup of lime is enough for each plant.

    What Happens When You Add Them Late

    FAQs

    Why is calcium important to tomato plants?

    The calcium in your soil is essential for the growth of tomato plants. Calcium helps the plant to develop a strong and healthy root system and to produce flowers, fruits and seeds.

    Calcium is often called “the muscle food” because it helps to build strong cell walls. The calcium in the soil can be used by the plants to build strong roots and stems.

    You can get calcium from your soil and apply it to your tomato plants when you plant them. However, if you want to give your plants a boost of calcium, you can also feed them as they grow.

    How do I add calcium to my tomato plants?

    You can add calcium to the soil in the form of dolomite, limestone, oyster shell, or even rock dust. You can also add calcium to your tomatoes by using a foliar spray. Many home gardeners use a diluted solution of calcium chloride to feed their plants. If you do not have access to a spray bottle, you can purchase a fertilizer with calcium already mixed into it. Foliar feeding is done by spraying the leaves of the plant with a solution of calcium. If you want to know how much calcium you need to feed your tomatoes, you will have to experiment with different amounts.

    Can calcium be harmful?

    It takes time for your plants to get used to getting their calcium from the soil rather than from the leaves. So start by adding a small amount of calcium to your soil and see how your plants respond.

    If you add too much at once, it will burn your plants.

    How can I tell if my tomato plants need calcium?

    Tomato plants are actually a very good source of calcium. In fact, the calcium content is so high that if you add too much calcium to your soil, it will inhibit plant growth. This is especially true of older plants. Soil tests are good at determining the calcium content of soil, but they can’t tell you what the calcium content is in a specific plant. Soil tests can only tell you the calcium content of the soil as a whole.

    What is the fastest way to add calcium to soil?

    The most effective way to add calcium to soil is to use bone meal or manure. The best time to do this is in the fall when it is time to start a new crop, as it will improve the soil and provide nutrients for your crops. It is also better to apply bone meal than manure, because of the high amount of nitrogen in bone meal.

    Conclusion

    Now, you are well informed about how to add calcium to tomato plants; it’s high time you do so. To prevent the tomatoes from suffering from the blossom rot disease, ensure you add calcium to your soil at the right time.

    When your soil is well enriched with the right amounts of nutrients, you can now thrive in your tomato farming.

  • Can You Eat Carrots That Have Sprouted?

    Can You Eat Carrots That Have Sprouted?

    Ever wondered if you can eat carrots that have sprouted? Generally, carrots are root vegetables that love to seek moisture by continually growing small roots even after harvesting or buying them.

    So, you may have encountered picking some carrots and you notice after a while it begins to sprout some small roots. Then you’re wondering if they are still safe to cook and consume. Or if cooking these sprouted carrots will have any effects on the taste of your food.

    Well, the answer is simply yes! You can certainly eat carrots that have sprouted. So, we will be looking more into how safe it is to make use of carrots that have some roots growing even after picking and many more. So let’s begin.

    Are Sprouted Carrots Safe To Eat?

    People often wonder what to do with sprouted carrots. Carrot sprouting after harvesting them is not uncommon. But generally, carrots that have sprouted are still viable to eat or consume. All you need do is simply remove or peel off the small roots and consume.

    However, if you notice the sprouted carrots have started growing slimy or are turning white, then they may be past their prime stage and it’s best not to consume such. If you also notice some dark brown spots all over the sprouted carrots, you should discard them right away.

    Are Sprouted Carrots Safe To Eat

    Carrots that have some roots sprout tend to taste bland. But it’s best to make use of them in your various food recipes if the sprouted roots are big enough.

    Read more about What Are White Carrots Called?

    Why Do Carrots Sprout Even After Harvesting And Storing

    Carrots are root vegetables so this means the carrots we consume are typically roots that have developed in their first year.

    If the carrot which is the root vegetable was left in the ground to continue to grow, it will give rise to a group of flowers above the ground. This will later result in seeds at the end of their second year.

    Therefore, when you find the carrots you’ve kept in the kitchen starting to germinate fine roots along the orange root, don’t be surprised. It’s just a way of these carrots seeking continuous moisture because that’s what any root tends to do. So, you may see some small, string-like roots sprouting.

    However, take note that these small string-like roots won’t turn into more carrots. However, the upper parts of the carrot root naturally simply wish to keep on growing into its flowering phase.

    Can You Grow Sprouted Carrots?

    Carrots that have sprouted can be grown. They will give rise to attractive lacy fronds in just a couple of days. They will later grow into lacy white flowers that can attract butterflies if you plant them outdoors.

    How Can Carrots Be Stored Without Sprouting?

    If you wish to prevent your carrots from growing small roots or sprouting while you store them, simply remove the greens on the top before you store them. Removing the greens on top of the carrots will deprive the carrots of moisture as time goes on. Make sure you do not wash the carrots if you don’t plan on consuming them soon.

    Here are ways you can successfully store carrots without having them sprout:

    1.    Refrigeration Storage

    It’s possible to store carrots in the fridge for a period of 2 to 3 months. Simply take the green part out and keep the carrots in an air-tight container or a plastic bag. Make sure you squeeze the air out and keep them away from moisture.

    Alternatively, you can also store carrots in the fridge by putting them in a bowl full of water. The water full of the bowl should be covered using a lid or plastic wrap. Make sure you replace the water when they become milky or cloudy.

    However, note that this method of putting carrots in a bowl full of water is not long-term storage. You can only store them for about a week using this method. Once it’s past a week, they tend to start showing slimy features.

    2.    Freezer Storage

    You can freeze carrots for as long as a year. However, to achieve freeze-storing carrots successfully, you need to blanch them first.

    To blanch carrots, put them in boiling water and allow them to scald for some time. When you do this blanching, you are simply rendering some of their enzymes inactive. These enzymes are responsible for continually degrading the quality of the carrot.

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    Once you’re done blanching, take them out of the water and allow them to cool down. Then peel these carrots and cut or slice them to your desired shapes and sizes. Put these sliced carrots into a freezer bag and you can store them for up to 9 months.

    Storing these same carrots in a vacuum bag inside the deep freezer can be stored for up to 12 months.

    3.    Pickling

    Pickling is another great way of storing carrots. Simply immerse carrots in vinegar alongside other vegetables such as cucumbers, peppers, and chilies.

    Using vinegar which is an acetic acid solution is just to slow down microbial growth due to its low pH.

    Check Out Everything You Need to Know Regarding Raised Garden Beds

    4.    Drying

    To store carrots by drying, first, wash and peel the carrots. Then cut them into 2 to 4 mm thick. Then these sliced carrots should be spread evenly in a food dehydrator at 55 degrees Celsius for around 10 hours.

    Carrots that have been shredded will take about 6 to 10 hours. You can then store the resulting dried carrot flakes in an air-tight container to be kept in a dry and dark place.

    You can blend these flakes into fine powder. These dried carrots in flakes or powder can as well be added to drinks, casseroles, and soups.

    Drying Carrots

    How Long Does It Take Carrots to Germinate Outside?

    Carrots germinate slowly. If you want to speed up the process, you can prime the seeds indoors. To do this:

    1. Soak the carrot seeds in water for an hour.
    2. Transfer them to a damp paper towel. 
    3. Fold the paper towel to enclose the seeds.
    4. Place them in an airtight container for a few days.

    Once you plant the carrot seeds, lightly water the area. The soil should be kept moist for the germination period. This is usually between 1 and 3 weeks. 

    What Temperature Do Carrots Need to Germinate?

    Carrot seeds need a soil temperature of at least 80 degrees to germinate. This will ensure your seeds germinate healthily and on time. While the germination of carrot seeds is typically uneven, this temperature will help you get the best results. 

    Do Carrots Need Sun to Germinate?

    Carrots are root vegetables. All the veggies and fruit in the root category need full sun to thrive. You should choose a spot in your garden that gets at least six hours of direct sunlight daily if you want your carrots to yield a big harvest. 

    When Do You Plant Carrot Sprouts?

    If your carrots have started to sprout, these pieces don’t have to go to waste. You can replant the sprouted carrot tops to grow new ones. Follow these steps to plant and grow carrot sprouts:

    1. Make a clean cut just below the top where the carrot started sprouting. You should leave at least an inch of the stem intact. 
    2. Place the carrot tops upside down in a shallow container with water. Don’t submerge them. Place the container in a warm but shady spot. 
    3. The carrots will start shooting roots within a few days. The roots will be tiny and hair-like. 
    4. Plant the carrots in soil that has plenty of nutrients. 

    It’s best to plant carrot sprouts when temperatures are cool. At night, temperatures should drop to about 55 degrees. Daytime temperatures should average 75 degrees. 

    How Often Do You Water Carrot Sprouts? 

    You should water your carrot sprouts every third day, depending on how fast the soil dries. Carrots need about 1 inch of water weekly. If they don’t get enough water, your carrots could become misshapen or taste bitter. 

    I suggest setting a timer to ensure you water your carrots on time. You should also do a moisture test to determine how often your carrots need watering. 

    What Do Baby Carrot Sprouts Look Like?

    Once your veggies or fruit are in the ground, it can be difficult to identify them when they start growing. Often times weeds come up with them. If you want to keep these in control, you need to know what not to pluck!

    Baby carrot sprouts are relatively easy to identify. The first leaves to emerge will look like grass seedlings. They have sharp, long blades and short stems. After a few days, true leaves will join them. These have long stems and curly leaves. 

    By the second month, your carrot sprouts will have more true leaves. These will have higher stems and be easier to identify. 

    Conclusion On Can You eat Carrots That Have Sprouted

    So, we have pointed out that you can still eat carrots that have sprouted. Just make sure they have not started growing slimy or turning white. If you however notice some dark brown spots all over the body of the carrots, they aren’t safe to consume so discard them immediately.

    We have also listed out some ways you can successfully store your carrots to prevent them from sprouting or growing any small stringy roots.

    FAQs

    Is it OK to eat sprouted carrot?

    This is a common question among people who are just starting with sprouting. They have been told that sprouting makes the carrot more nutritious and digestible, so they want to know if they can eat the sprouted carrot.

    They’re perfectly fine to eat. Just like you’d eat a sprout from a normal carrot, you can eat a sprout from a sprouting carrot. They seem to have a very mild taste, not really like anything.

    Carrots are a root vegetable and are not considered a fruit. They should be eaten raw or cooked only. You can eat them as long as they are not rotten.

    If you sprout them with the intention of eating them raw, then you are doing so on your own accord and can decide for yourself what you want to do.

    Are sprouted carrots good for juicing?

    I think sprouting carrots are quite fine in taste, especially if you have a juicer (like a masticating juicer) and can add the sprouts to your juice. As for recipes for sprouted carrot juice, I am pretty sure there are plenty out there. If you google “sprouted carrot juice recipes” you’ll find many. If you want to try, I suggest that you sprout your carrots in the morning and then make your juice in the afternoon.

    How are sprouted carrots prepared for sale?

    The carrots are cut, washed, and then allowed to sprout for two weeks before being harvested. They are then dried and packaged. Sprouts are easy to grow at home and can be used in salads, soups, and other recipes.

    They are a healthy and versatile food. They can be used as a topping for pizza.

    Are there benefits to eating sprouted carrots?

    The benefits of sprouting can be seen in many different parts of the world. In China, the Chinese eat more sprouts than any other food. In India, sprouts are considered a blessing. In Japan, they are one of the most popular vegetables.

    However, the science tells a different story when it comes to carrots. Unlike seeds, they are less nutritious after sprouting when it comes to certain nutrients.

    The vitamin and mineral content is much lower than raw ones. Vitamins B12, C, E, K, and folic acid are only present in trace amounts. The phytochemicals (e.g., flavonoids, carotenoids, phenols) are also significantly reduced.

    Sprouted carrots have been a popular staple in the sprout world for over 30 years now, and they are a nutritional powerhouse. Sprouted carrots contain a large amount of B-vitamins, antioxidants, and even minerals like magnesium and zinc.

  • Green Chiles Vs Jalapeno: Get to Know The Differences

    Green Chiles Vs Jalapeno: Get to Know The Differences

    Have you ever wondered what difference there may be between green chiles vs jalapenos? Different people have diverse opinions on whether there exists a difference between both. In some sense, they are correct in their views.

    When preparing food, different people have the particular ingredient they use instead of another. Some people have a signature recipe unless it is added to whatever they are preparing. They are never really satisfied with their thirst for food.

    Green chiles and jalapenos are different species of the various types of pepper plants known.

    This is a short piece on what you should possibly know about green chiles vs jalapenos. However, before we delve into discussing the differences between green chiles vs jalapenos, let’s explain their individual attributes and health benefits.

    What Is A Green Chili Pepper Plant

    The following are a few major details you should pay attention to about green chiles:

      • Chiles is a species of pepper used for cooking that comes in various shapes, sizes, and colors.

      • When the chiles are young, they are usually green in color, and as they mature further, they change from green to red or reddish-brown.

      • The strength of their flavor becomes stronger as the plant matures in age, but they can be harvested at any time from when they are young and green to when they become red or reddish-brown.

      • The smaller Chile, the hotter the flavor, so for those interested in having a very hot flavor, it is best to target small-sized chiles.

      • The chiles may be added to a wide array of appetizers, soups, stews, peppered sauce, main dishes, egg dishes, etc.

    What Is A Green Chili Pepper Plant

    About The Jalapeno

    Now we have a fair understanding of what the chiles are, we should get into discussing a few things about the jalapenos. These are a few important details you should note about jalapenos:

      • Jalapeno is a type of chile pepper, which is medium-sized when compared with other chili peppers. It usually measures an average of 2 to 3.5 inches in length.
      • The jalapeno originated in Mexico but is now found in almost all regions of the world.
      • Just like the other chiles, the Jalapeno is usually green at a young age and then becomes red or reddish-brown.
      • The Jalapeno is a very easy species of pepper to grow, but they are usually very slow in growth for the first few weeks. It is thus advised that it should be grown indoors before being taken outdoors.
      • It is widely considered the most sought-after chilies pepper in America and all other places because of its taste and peculiar features.

    Difference Between Green Chilies And Jalapenos: Green Chiles vs Jalapeno

    Now we understand a few things about chiles and jalapenos, we may now delve into a few of the noticeable differences between both.

    • Taste: Chilies are generally mild in taste and can be used in a wide spectrum of recipes. On the other hand, Jalapenos have a more aggressive taste, containing more heat. It is for this reason that chiles are basically used in preparing green and canned chiles, while jalapeno is used as a condiment replacing the main ingredient in a recipe.

    • Features: Another distinction that can be noticed when chiles and jalapenos are compared side by side happens to be their distinctive features. Jalapeno is usually medium in shape and size (can grow up to only 3 inches), and the pod-type cultivator of the species. The Chiles is however bigger in size, with the ability to grow as long as 6 inches.

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    • Color: The jalapenos are usually harvested when they turn green and are in most cases not allowed to ripen or turn red. If this happens, the flavored taste it gives gets affected. On the other hand, chilies are usually allowed to remain on the vine until they ripen completely and turn red. This is when their true taste is best experienced.

    • Hotness: The heat which the jalapenos give to food when used appears to be stronger than chiles. They can give about 2500-5000 Scoville units of heat. Chiles, however, is not able to give this amount of heat. The heat given by these chiles however varies from one species to another.

    How To Grow Green Chillies

    Here is a brief description of how you can grow green chiles:

      • Grow green chiles with the right weather and time. They tend to thrive well when the weather is warm.
      • Sow your seeds. Seeds can be sown indoors using seed trays. You can also sow the seeds in containers or directly on land.
      • The germination process should begin within 7 to 10 days of seed sowing.
      • If your seeds were sown indoors, select the healthiest plant and transplant the seedlings.
      • Nurture your green chiles as they grow. They should be ready for harvest in 80 to 90 days.

    Major Health Benefits Of Chiles Generally

    In addition to being an incredible flavor to be added to food to spice it up. Also, there are some incredible health benefits of chiles. These include:

    • Makes For A Healthy Diet: Chiles usually pass as a great healthy diet. They usually have zero calories and also help speed up metabolism for as much as 50% for about three hours after eating. This makes it a particularly attractive ingredient for those focused on having a healthy diet.

    • Great Improvement Of Skin: Since Chiles are rich in vitamin c and beta-carotene, they tend to provide good care for the skin. The constant intake would help keep the skin smooth, healthy, and glowing.

    • Body Temperature Reduction: The presence of capsaicin in green chilies is known for lowering body temperature. This happens when this element stimulates the cooling center of the hypothalamus in the brain. So, it makes the food hot and spicy and our inside chill. Interesting right?

    • Natural Source Of Iron: The introduction of chiles into your diet will help in the supply of sufficient iron to the body.

    • Improved Immune System: This hot spicy pepper also plays a great role in improving the immune system and combating the common cold. Capsaicin which is found in chiles has a great stimulating effect on the mucous membranes found in the nose and also the sinuses that stimulate blood flow.

    What Type of Soil Do Pepper Plants Like?

    Pepper plants prefer well-draining, fertile soil. The pH should be between 6.0 and 7.0. You should ensure their soil is rich in organic matter like compost or well-rotted manure. This will provide the plants with the nutrients they need to thrive. 

    Here’s how you can prepare the ground for your pepper plants:

    1. Use a shovel or tiller to loosen the soil to a depth of at least 12 inches. 
    2. Add a layer of organic matter to the soil and mix it well. 
    3. Water the soil well before planting your peppers. Continue watering throughout the growing season. 

    Following these instructions will make the soil and growing conditions favorable:

    • Your pepper plant roots will grow and spread easily. 
    • The ground will retain more moisture. 
    • Your soil structure and drainage will improve. 
    • Your pepper plants will have the nutrients they need to grow.
    • Your plants will be able to establish themselves better and produce healthy, flavorful peppers. 

    What Kind of Pepper Plants Are There?

    There a many types of pepper plants, and they’re grouped into several categories. These categories are based on their shape, size, and flavor. The most common are bell peppers, chili peppers, and sweet peppers.

    Bell Peppers: These peppers are known for their large, blocky shape and mild flavor. Bell peppers are green, red, yellow, or orange. You can use them in salads, sandwiches, or as a side dish. They also make a great addition to stir fry and breakfast muffins. 

    Chili Peppers: Often used in Mexican, Indian, and other spicy cuisines, chili peppers are known for their punch. They are green, red and yellow. Chili peppers come in different shapes and sizes. Their flavor ranges from mild to fiery hot!

    Sweet Peppers: These peppers are similar to bell peppers but smaller and more flavorful. Sweet peppers are red, yellow, and orange. You can use them in salads, appetizers, or side dishes. 

    Other pepper plants include pimento peppers, cubanelle pepper, and jalapeno peppers. Each variety has unique characteristics and flavors. 

    How Do You Grow Green Chilli Seeds in a Pot?

    You can grow green chili seeds in a pot by following these steps:

    1. Fill a small pot with well-draining potting soil and moisten it thoroughly.
    2. Sow the chili seeds on the soil‘s surface, spacing them evenly.
    3. Cover the seeds lightly with a thin layer of soil, and mist them with water to keep them moist.
    4. Place the pot in a warm, sunny location, and water the seeds regularly to keep the soil moist but not soggy.
    5. You should thin out weaker seedlings once they’ve sprouted. 
    6. As the plants grow, continue to water them regularly and fertilize them with a balanced fertilizer every few weeks.
    7. When the plants are about 8 inches tall, pinch off the growing tips to encourage branching and promote more fruit growth.
    8. As chili peppers develop, they protect the plants from pests and diseases by using organic pest control methods and removing any diseased or damaged leaves.
    9. When the chili peppers are ripe, carefully harvest them by cutting them from the plants with a sharp knife.

    With proper care and attention, your chili plants should produce plenty of delicious green chili peppers you can enjoy in your favorite dishes.

    How Much Sun Does Green Chilli Plants Need?

    Green chili plants need plenty of sunlight to grow and produce healthy, flavorful peppers. In general, chili plants prefer a location that receives full sun. This amounts to 6 – 8 hours of direct sunlight daily. A spot with morning sun and afternoon shade are ideal. 

    What Does a Green Chilli Plant Look Like?

    Green chili plants are small, upright plants that typically grow to a height of about 2-3 feet. They have slender, dark green leaves and small white or yellow flowers that bloom in clusters. The chili peppers are small, narrow fruits that grow on the plants and can be green, red, yellow, or purple, depending on the variety.

    Generally, these plants have a compact, bushy growth habit. They’re easy to maintain. 

    Green Chiles Vs Jalapeno: Conclusion

    Now for those interested in spicing up their food, they have been offered a great way of doing this. The jalapenos or chiles may be used depending on individual requirements.

    The major differences that exist between both peppers have been discussed above. All in all, you have been offered a guide on possible options for spicing up your meal. Do make sure to enjoy your peppered recipe.

    FAQ’s

    Which is hotter green chilies or jalapenos?

    You may need to try them side by side.

    The answer depends on how you measure heat. Some people find jalapenos hotter than other peppers. Others don’t. In general, the hotter a pepper, the more pungent it is. Capsaicin, the chemical that gives peppers their heat, is measured in Scoville units. The Scoville scale is a scale of measurement for pungency and is based on the amount of heat that can be applied to a test subject’s tongue. According to the Scoville scale, a jalapeno has over 1 million Scoville units while a habanero has over 2 million. But that doesn’t mean one is hotter than the other. They are just different.

    And, of course, they have completely different flavors as well.

    There are no hard and fast rules on which type of pepper is hotter. However, some people do prefer one over the other. And some say it depends on how you measure heat.

    What’s the difference between jalapenos and green chile peppers?

    Jalapenos are a cultivar of pepper, and are distinguished by being small (3/4 to 1 inch long) and having a more intense heat. Green chile peppers are a cultivar of pepper, and are distinguished by having a bright green skin that is thin, brittle, and wrinkled. They are also usually smaller than jalapenos, but can be anywhere from 2 to 4 inches in length.

    Jalapenos are a variety of chili peppers from the species Capsicum annuum. Green chile peppers are a variety of peppers from the species Capsicum frutescens. The most common use for jalapeno peppers is as a condiment in Mexican cuisine, but they are also used in Tex-Mex, Cajun, and other cuisines. Green chile peppers are primarily used as a seasoning.

    Can they be used interchangeably?

    One may feel hotter than the other, but that doesn’t mean they can’t be used interchangeably. As long as the heat level is the same, you can use whichever you like. I agree with the others that it’s up to you. If you like spicy, add more jalapenos. If you prefer mild, add fewer.

    What are the benefits of eating green chillies?

    There are many health benefits of eating green chillies. It is one of the most popular hot peppers, and it is often used in food preparation. This pepper is extremely spicy and is known to be one of the most dangerous peppers. However, if you are looking for ways to improve your health, then there are many health benefits that can be obtained by consuming green chilli. In this article, we will discuss some of the benefits of eating green chillies.

    Green chillies have a high concentration of vitamin C and capsaicin, which are both great for the immune system. Capsaicin has been proven to help reduce the risk of diabetes, cancer and heart disease.

    Consuming green chilli can lower your blood pressure. The capsaicin found in red chilli is responsible for the blood pressure lowering effect. When you eat green chillies, it will not only stimulate your taste buds, but it will also increase the flow of saliva, which helps to lower your blood pressure.

    Chillies are an excellent source of fiber, which helps to control hunger. It also contains a lot of vitamin C which is good for the body. Green chillies help to reduce the level of cholesterol and this can also help in weight loss. If you are looking for ways to lose weight, then you should include green chillies in your diet.

  • How Long For Tomatoes To Germinate – Number Of Days To Germination

    How Long For Tomatoes To Germinate – Number Of Days To Germination

    Have you ever wondered how long it takes for tomatoes plant to germinate? For those who are interested in keeping a garden or just having some freshly grown fruits around, then tomato is a great option.

    Knowing how long tomatoes take to germinate and how best to nurture the plant if it is to attain a bounteous yield is thus important. There are different factors that affect the growth of tomatoes and which may help boost their growth or reduce their growth substantially.

    The general timeline before a tomato is matured enough for harvesting is also discussed in this guide. Now, let’s begin with getting to know how long it takes for tomatoes to germinate and things that will aid successful germination.

    How Long Do Tomatoes Take To Germinate: Number Of Days

    So, looking at the average number of days for the germination of tomato seeds, tomato seeds usually germinate between day 5 and day 11 after planting.

    The viability of the seed, type of soil, and nurturing will determine how quickly germination will occur.

    Germination is usually demonstrated by tiny green leaves sprouting from the spots where the seeds were planted. It is usually best to plant evenly as this makes for ease in determining whether the seeds have germinated or not.

    So, let’s look into factors that affect the germination of tomato seeds.

    Factors That Influence The Germination Time For Tomatoes

    The following factors would usually influence how fast a tomato seed germinates:

    1. Viability Of Seed: Where the tomato seed planted is viable, it will likely germinate fast. Where this is not the case, the whole germination process will very likely become slow. A seed is said to be viable when there is a high percentage of the possibility of the seed growing when planted. Seed viability is mostly influenced by the storage temperature of the said seed.
    2. Storage Length Of Seed: Tomato seeds usually last for a reasonably long period of time in storage. When they are properly stored, they can last for a period of 4 or 5 years. However, the longer the storage period, the more time it would take for the seed to germinate.
    3. Pre-soaking Of Seeds: When tomato seeds are too dry, it takes a longer period to germinate. It is, therefore, best to soak seeds in warm water for at least 12 hours before planting. This will help soften the seed coat and speed up the germination process.
    4. Temperature: This is a very important factor that can affect the germination of a seed. It would be of great ease for the seeds to germinate quickly at a temperature between 70-80 degrees Fahrenheit. Where the temperature is lower than 70F it may take a longer time to germinate or it may not germinate at all. The same thing happens where the temperature goes way above 80F.

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    Things To Consider Before Planting Tomato Seeds

    1. Suitable Location: This is one of the first factors to be put into consideration when planting tomatoes seeds. The location where the seeds are planted in some situations influences the overall growth and germination timeframe. Whether the tomato seeds will be grown indoors or outdoors in the garden should be considered at this stage.
    2. Best Time To Plant: The most suitable time to grow tomatoes is usually towards the end of January up until about the end of March. Between this time frame, the amount of sunlight, soil water content and overall temperature is perfect to grow tomatoes.
    3. Seeds Spacing: The seeds should be spaced sufficiently so as to allow for some space within which the plant may spread. The ideal intra-row spacing should be about 20-40cm. Sufficient spacing has a way of improving the overall yield of the plant.
    4. Plant In Loamy Soil: Although tomato plants are not very picky about which soil they can grow in, it is always best to plant in loamy soil. A well-drained, fertile loam soil with a pH level between 5.8-7.0. Provision of the soil with some manure a few weeks or days before planting will also strengthen the suitability of the soil.

    How To Nurture Tomato Seeds After Planting

    The following should be done after the seeds have been planted to ensure that it germinates at the best possible time, and flourish as it grows.

    1.    Ensure That The Soil Is Watered Adequately

    Tomato seeds usually require a reasonable amount of water in the soil for quick germination. So, after planting, ensure that watering is done at the right proportion. If the soil happens to be too dry, the seed may not be able to break dormancy, while if too wet, the seed may rot. To prevent any of these extremities, a reasonable amount of water must be supplied.

    How To Nurture Tomato Seeds After Planting

    2.    Ensure That There Is Sufficient Sunlight Provided After Germination

    The tomatoes seeds may not need much sunlight to germinate. But after germination has occurred, it requires sufficient sunlight. This means that if the seeds were planted in planting pots or indoors, they should be taken out and exposed to sufficient sunlight after germination.

    3.    Weed Management: How Long For Tomatoes To Germinate

    If the best result is desired, the plant should be weeded from time to time to reduce the number of weeds contesting for the soil nutrients with the tomatoes plants. The tomatoes plants are fragile and may not be able to thrive in the presence of tough weeds.

    4.    Harvest Fruit At The Right Time

    It is usually best to leave tomatoes on the plants so they can ripen naturally. Where this is allowed, the flavor is improved greatly.

    When the plant starts making fruits, prune some of the older leaves to make space for the inflow of sunlight. The fruits also need some sunlight to ripen fast.

    5.    Store The Tomatoes Properly After Harvesting

    To retain the original spicy flavor of the tomatoes, ensure that it is stored properly. One way of doing this is to make a tomato sauce and then freeze it for future use.

    Store The Tomatoes Properly After Harvesting

    FAQ’s

    How long does it take for tomato seeds to germinate indoors?

    You can grow tomatoes from seed indoors. I would recommend starting them in a small container that will fit on your windowsill. Keep the temperature around 70°F. They will start growing within a week or two. Once they are growing, you can transplant them to a larger pot and continue growing them outdoors.

    Under optimal conditions they take between 5 and 10 days to germinate.

    How do I make tomato seeds germinate faster?

    Seeds that germinate fast are usually a result of a seed lot with a very high viability, so it’s not something you can replicate. However, if you have a slow-germinating seed lot, you can try to speed things up by soaking your seeds for a few days in water. This has been shown to increase germination rate, but only if the seeds have been stored properly beforehand.

    You can also increase the rate at which tomato seeds germinate by placing them in a warm environment for a few days. I’ve found that putting them in a plastic bag on top of the fridge for 2-3 days has done the trick. However, I wouldn’t recommend this if you’re going to be moving them to a greenhouse as it might result in seedling death due to cold shock.

    Why aren’t my tomatoes germinating?

    We all know that tomatoes are a difficult plant to grow. You can’t just throw them in the ground and expect them to thrive. They need lots of sun, good soil, and plenty of water to produce fruit. But if you want to get your hands on some cherry tomatoes in the summer months, you’re going to have to work for it.

    It’s possible that your plants need to be watered more often or have their soil mixed with something like sand or perlite.

    It could be that your seeds are too old. If you’re not sure how old they are, you can test this by placing them in water overnight. The next day, they should float if they are still fresh. If they sink, then you know they are old. When it comes to germination, there is no such thing as too old. You just need to make sure the seeds are properly acclimated to their new environment.

    Can you start tomato seed in water?

    You can try to start the seeds in a glass of water. Water will keep the seeds moist and also helps the roots to grow longer. You may also add some nutrients to the water to help the seeds germinate.

    How deep should tomato seeds be?

    They should be planted about 1/8th of an inch deep. You just have to make sure that you press the soil on top lightly so that that it is well covered.

    Why are my tomato seeds not germinating?

    It could be that your seeds are too old. If you’re not sure how old they are, you can test this by placing them in water overnight. The next day, they should float if they are still fresh. If they sink, then you know they are old. When it comes to germination, there is no such thing as too old. You just need to make sure the seeds are properly acclimated to their new environment.

    How Long For Tomatoes To Germinate? Conclusion

    As we have seen from the above, tomato seeds will usually germinate between 5 to 11 days depending on a number of factors. To get the best possible result in your tomato farm or garden, ensure to note the above.

    It is for you to decide whether you want your tomatoes planted outdoors or indoors. Whichever you decide, ensure that they are properly nurtured as this is the best way to achieve results.

  • Alfalfa Meal Fertilizer Benefits

    Alfalfa Meal Fertilizer Benefits

    Ever wondered if you can make use of an alfalfa meal in your garden? Alfalfa meal fertilizer can be used for other things but gardeners know there can be benefits from using it in their garden.

    Alfalfa meal is a natural fertilizer that can be incorporated into your garden soil and drive great benefits for your plants’ growth.

    If you are the one that likes to stick with organic fertilizer rather than synthetic fertilizer, then alfalfa meal is one natural fertilizer you can go for.

    This natural fertilizer works great with different types of crops especially cole crops that include broccoli, cabbage, kale, Brussels sprouts, cauliflower, and so on.

    The place of fertilizers cannot be underplayed in the growth of plants. With so many benefits this natural fertilizer offers; let’s look into what benefits our garden plants stand to gain using alfalfa meal fertilizer.

    About Alfalfa Plant

    Before we discuss the huge benefits of using the fertilizer, let’s mention a few things you should know about the Alfalfa meal:

      • Alfalfa is a richly leguminous perennial plant.

      • Derived by fermenting the adult seeds and plants of the plants.

      • The plant contains enormous nutritional benefits for other plants and soil-dwelling organisms.

      • Some of the major minerals which the plant may provide include Nitrogen, Phosphorus, Calcium, Potassium, Magnesium, Sulphur, Iron, Manganese, Boron Copper, Zinc, and other minerals In small proportions.

      • The alfalfa meal NPK analysis is 2.8-0.29-2.4, and it is an excellent addition to the compost pile for nitrogen. The fertilizer is entirely organic and non-GMO.

      • Used a great deal as a soil supplement. This is because it has the potential to re-energize the soil potential and increase the organic composition of the soil.

    About Alfalfa Plant

    Can I Use Alfalfa Pellets As Fertilizer?

    This alfalfa natural fertilizer can come in a meal or pellet for your garden use. The common type seen at the feed store is mostly the pellets. Use these pellets in your garden. All you need is to input a little extra work.

    You can simply soak this pellet just to break them up. Then you get your resulting alfalfa meal.

    Alfalfa For Garden: Alfalfa Meal Fertilizer Benefits

    Using alfalfa meal in your garden as soil amendments and compost activator is a great idea. It will supply the soil in your garden with the required soil amendments especially after the soil has depleted its nutrients from the plants’ previous growing season.

    Major Benefits Of Using Alfalfa Meal Fertilizer

    Here are some of the major benefits of using alfalfa meal fertilizer in your garden.

    1.    Nutrients Provided To The Soil

    Known for the great array of nutrients it offers to the soil and plants on it. Some of the nutrients provided include:

    • NPK Nutrient: Provides good NPK which is balanced. Can also help improve the soil quality. The NPK is usually placed somewhere around 3-1-2.

    • Vitamins: In addition to other nutrients, vitamins such as A, B, and E are also present in a reasonable proportion in the meal.

    • Minerals: So, minerals such as magnesium and iron are also present in substantial quantities in the meal.

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    So, the presence of this wide variety of nutrients makes for the potent nature of the fertilizer.

    2.    Multiple Purpose Use

    The Alfalfa Meal fertilizer can serve multiple functions. Used as a mulch material, weed blocker, fertilizer for plants, and even as feed for livestock. The preparation of the Alfalfa plant may vary depending on the final purpose it is intended to serve.

    3.    Excellent Crop Cover

    Another major benefit of Alfalfa is that it serves as crop cover. When planted, it usually grows very fast and covers the soil. This makes it difficult for weeds to survive. It also has deep, strong roots which in most situations help to break down strong clay soil.

    4.    Presence Of Triacontanol

    One major benefit of this fertilizer is the presence of triacontanol. This is a naturally-occurring component that helps to promote healthy root development in plants. This component also helps in substantially improving the yield in crops. It also fixes the nitrogen content of the soil.

    5.    Hold Moisture In The Soil

    This fertilizer while absorbing much of its weight in water, it also holds moisture conveniently. Therefore, this aids the soil’s moisture retention.

    Hold Moisture In The Soil

    6.    Nematodes Suppression

    The use of this fertilizer can also help in suppressing to a great proportion the amount of nematodes in the soil.

    How To Use Alfalfa Meal Fertilizer

    Now we understand the huge advantage that comes with using alfalfa meal fertilizers. Let’s get into how to properly use the fertilizer:

      • So, in heavy applications, use about 50 pounds for 1,000 square feet.

      • For a medium application, about 25 pounds should be used for 1,000 square feet.

      • In light application, about 12 pounds of fertilizer should be used for 1,000 square feet.

    For the best possible result to be attained, the following should be noted when using the fertilizers:

      • Alfalfa meal fertilizer is an alkaline substance. As such, it should not be used for plants that do well with acid soil.

      • After the alfalfa meal has been spread on the desired potion of land, rake it into the soil and water the soil.

      • The fertilizer is usually powdery and dusty. As such, a protective cover should be worn when it is being used to protect the face of users.

      • So, ensure to put leftover alfalfa meal in a good container to prevent mice from having access to it. Mice love the meal and putting it in soft bags would easily attract them.

    FAQ’s

    How long has alfalfa meal been used by farmers?

    Alfalfa is a perennial legume that is very nutritious. The plant grows in the wild and has been cultivated for thousands of years. It was first domesticated by the Ancient Romans and its seeds were used as a food source and a fertilizer for crops. Alfalfa has been used by farmers for centuries because of its ability to improve soil quality and produce a high yield of nutritious, high-quality hay.

    What are different ways that alfalfa meal is used?

    Alfalfa meal is a byproduct of the processing of alfalfa and contains a high protein content. The protein content ranges between 25% to 45% of the dry matter. Alfalfa meal is used as a source of protein for livestock and poultry feed and as an ingredient in pet food. It is also used in the manufacture of plastics, detergents, and other products.

    What plants benefit from alfalfa meal?

    It can also be used to help keep weeds down and as a soil conditioner.

    It is a great soil conditioner because of its nitrogen and phosphorous content. It is not as expensive as other feed supplements and is often used to help keep weeds down.

    Plants like alfalfa meal. The roots of plants are made of mostly protein, carbohydrates, and minerals.

    Alfalfa meal is used as a fertilizer for gardens, lawns, and farm land. It is commonly fed to livestock such as chickens, cows, pigs, and horses.

    How do I use alfalfa meal as fertilizer?

    Alfalfa meal is an excellent nitrogen source that can be used in many different ways. One of the easiest uses for alfalfa meal is to spread it on a lawn or garden to provide a slow release nitrogen source for your plants. You can also mix it with other fertilizers like liquid fish emulsion and add it to the soil around seedlings or young plants to help stimulate growth. Alfalfa meal is available at many feed stores or you can buy it online.

    When you are using alfalfa meal as a fertilizer, you will want to spread it on top of the soil and not directly on the plants themselves. This is because alfalfa meal is not a plant food. It is more like a slow release nitrogen source than a true fertilizer. It is also not good for your lawns or gardens if you use it this way. You should only use alfalfa meal as a fertilizer when you want to encourage growth in your plants. If you do decide to use alfalfa meal as a fertilizer, make sure you spread it correctly. There are a few different ways to do this depending on the type of fertilizer you are using. If you are using a granular fertilizer, mix it with water and then spray the mixture onto the soil surface.

    Conclusion On Alfalfa Meal Fertilizer Benefits

    There is a need to use a supplement to improve plant growth and soil performance. So, the Alfalfa meal for plants has a great advantage over other soil supplements.

    There is a wide array of benefits that the use of this fertilizer can give to the soil and plants. This fertilizer is very potent both for outdoor use and indoor plant use.

    So, make sure to observe some of the key guides on how to use and apply this fertilizer.

  • What’s An English Cucumber: Any Difference From The Regular Varieties?

    What’s An English Cucumber: Any Difference From The Regular Varieties?

    What’s an English cucumber and how exactly is it different from every other type of cucumber? Cucumber is from the family of Cucurbitaceae and it has up to 100 varieties and each of these cucumber varieties has its own characteristics.

    However, the ones we are very familiar with are pickling and slicing. English cucumber is as well a fairly common variety of cucumber known. These common cucumber varieties come in different sizes, shapes, textures, as well as taste.

    These different cucumbers can come in many seeds and other types have fewer seeds. Amongst all these cucumber types, English cucumber is also a cucumber variety that we are familiar with.

    Let’s dig in further and find out about what’s an English cucumber.

    What Is An English Cucumber?

    So what’s an English cucumber? An English cucumber can be called many different names such as seedless cucumbers, European cucumbers, burpless cucumbers, and hothouse or greenhouse cucumbers.

    Cucumbers English is a cousin of pickling and slicing cucumbers. However, the English cucumber has a sparingly different shape and taste. The English cucumber is as well longer in length and it can range from around 10 to 12 inches long or even longer. They are the more slender variety and are often sold in plastic sleeves.

    English cucumbers were literally bred to result in a cucumber variety that has less desirable features than the other variety has. It’s been bred to have fewer seeds, less tough outer skin, and less bitter-tasting cucumber.

    What Is An English Cucumber

    Appearance Of The English Cucumber

    The English cucumber appears long, thin, and straight. The length of this cucumber can be two times the length of a regular slicing cucumber. They can be as long as 14 inches.

    The outer skin of the English cucumber is dark green and smooth and it has some ridges that run along the length of this fruit. There are often no bumps found on this cucumber. The inner part of the English cucumber is light green and at the center, the seeds are scattered in this fruit.

    The skins of this English cucumber are pretty fragile and can be easily nicked or torn. This often makes them prone to mold. Hence, it is often packed in shrink wraps to protect the tender skin and also to prolong its shelf life.

    Choosing English Cucumber Based On Appearance And Texture

    You can purchase English cucumbers anytime because they are mostly sold all year round. However, they may be a bit expensive than the regular cucumbers. You can find them in the product section of your local grocer. You should find them wrapped and sold in plastics and are often labeled as seedless cucumbers.

    When buying English cucumbers, you should select the ones that are firm as this is a strong clue of their freshness. Don’t go for the ones that are shrinking or limped.

    Choosing English Cucumber Based On Appearance And Texture

    Also, choose the ones that are evenly cylindrical and are around 10 to 15 inches long and 1 to 2 inches in diameter.

    This cucumber variety tends to decay firstly at their ends. Therefore, you should squeeze the two ends gently to test for mushiness. Then you should feel for any soft spots by running your hand along with the whole vegetable. The English cucumber should have a firm feeling along its entire length.

    The Taste And Texture Of English Cucumbers

    This English cucumber has a more pleasant taste compared to the other regular cucumbers. This is mainly thanks to the fewer seeds English cucumber, unlike the regular cucumber that has more large seeds that contribute to its bitter-tasting flavor.

    Because the skin of the English cucumber is thinner, it does not need to be peeled before eating or making use of it. You may not even need to remove them before eating them because the seeds are very tiny and easy to digest. All you need to do is just slice and serve your cucumber.

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    English Cucumber Applications

    Most chefs and kitchen lovers usually favor the English cucumbers variety over the regular cucumbers in their cooking applications. This is mainly because of the edible skin and fewer edible seeds it offers. So, this makes the English cucumbers very easy to use and perfect for dishes such as salads, raw side dishes, and so on.

    This cucumber variety is a mild and sweeter variety which makes them a perfect match for almost anything. You can pair them with onions, peppers, tomatoes, including any summary herbs. They are also great to be paired with fish, pork, lamb, chicken, and shellfish.

    You can also get a rich and welcoming feel by incorporating them with dairy creamy products like cream cheese, yogurt, sour cream, feta, and goat cheese. You can also incorporate aromatic touches such as lemon, garlic, lime, capers, and olives to add a bit of punch.

    The English cucumbers are also great for just slicing them in your fingers and enjoy them on their own. You can as well slice them and add them to your crudités platter or simply use them as a sandwich topping. You can as well enjoy them in your crunch tuna salad.

    Storing English Cucumbers

    The ideal way to store the English cucumbers is by refrigerating them in plastic wrap. This should last or stay fresh for around a week so far the moisture is retained.

    Additionally, it’s advisable you avoid any humid vegetable drawer and put them in a dry spot in the fridge.

    If you wish to make use of just one portion of the cucumber, simply open one end and pull back the plastic. Then cut off the amount or portion you require then rewrap the end with extra plastic. Make sure you only wash the portion of cucumber you are making use of.

    Final Say

    English cucumber is another cucumber variety and they are also commonly known just like the slicing and pickling cucumbers. However, compared to the regular cucumbers, the English cucumbers have been bred to taste much better, have fewer seeds, have less tough skin, and have a less bitter taste.